Aptamil Pronutra 3
Packaged product Nødder og frø Milupa
Aptamil Pronutra 3 contains 70 kcal per 100 g.
Roughly 51 % of its calories come from carbohydrates, with 40 % from fat and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in nødder og frø on FoodFactly, where the median is 442 kcal per 100 g across 9.921 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 70,1 kcal | |
| Total fat L | 3,1 g | 4 % |
| Saturated fat L | 1,3 g | 7 % |
| Sodium L | 24 mg | 1 % |
| Total carbohydrates L | 8,8 g | 3 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 6,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,5 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 51 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,5 gin the lowest quarter of nødder og frø (median 10 g)
- Fiber0,5 gin the lowest quarter of nødder og frø (median 6 g)
- Sugars6,5 gbelow the median for nødder og frø (median 7,1 g)
- Fat3,1 gin the lowest quarter of nødder og frø (median 23,3 g)
- Saturated fat1,3 gin the lowest quarter of nødder og frø (median 5,3 g)
- Sodium24 mgbelow the median for nødder og frø (median 120 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Milupa
- Barcode
- 7611471002481
- Category
- Nødder og frø
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
huiles végétales (palme, colza, noix de coco, tournesol, unicellulaire), lait écrémé, amidon, protéines de petit-lait, mélange GOS/FOS (galacto-oligosaccharides; 0.8g/100ml), maltodextrine, carbonate de calcium huile de poisson, citrates de potassium, vitamine C, chlorure de calcium, chlorure de choline, taurine, émulsifiant (lécithine de soja), sulfate de fer, orthophosphates de calcium, chlorure de magnésium, inositol, vitamine E, sulfate de zinc, L-tryptophane, uridine, cytidine, adénosine, inosine, niacine, L-carnitine, guanosine, acide pantothénique, acide folique, sulfate de cuivre, vitamine A, biotine, vitamine B1, vitamine D, vitamine B 12, vitamine B5, vitamine B2, sulfate de manganèse, iodure de potassium, vitamine K, sélénite de sodium
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Aptamil Pronutra 3?
100 g of Aptamil Pronutra 3 has 70 kcal.
How much protein is in Aptamil Pronutra 3?
Aptamil Pronutra 3 contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other nødder og frø, that is in the lowest quarter (median 10 g).
How many carbs are in Aptamil Pronutra 3?
Aptamil Pronutra 3 has 8,8 g of total carbohydrates per 100 g, including 0,5 g of fiber and 6,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Aptamil Pronutra 3?
Aptamil Pronutra 3 contains 3,1 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).
How much sodium is in Aptamil Pronutra 3?
100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7611471002481. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.