Apple slices

Packaged product Frugter Dole

Apple slices contains 31 kcal per 100 g. A serving, 80 g (80 g) provides about 25 kcal.

Roughly 88 % of its calories come from carbohydrates, with 12 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in frugter on FoodFactly, where the median is 52 kcal per 100 g across 166 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Apple slices by Dole, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
31kcal per 100 g
1 gprotein
7,5 gcarbohydrates
0 gfat
25kcal in serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 31,3 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 7,5 g 3 %
Dietary fiber L 1 g 4 %
Total sugars L 7,5 g
Protein L 1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 88 %31kcal / 100 g
  • Protein 12 %
  • Carbohydrates 88 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1 gin the top quarter of frugter (median 0,27 g)
  • Fiber1 gin the lowest quarter of frugter (median 1,5 g)
  • Sugars7,5 gin the lowest quarter of frugter (median 10,4 g)
  • Fat0 gin the lowest quarter of frugter (median 0,13 g)
  • Saturated fat0 gin the lowest quarter of frugter (median 0,021 g)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dole
Barcode
8852634622118
Quantity
80 g
Label serving
80 g
Category
Æbler
Packaging
bag
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Apple 100%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Apple

Similar products

FoodCaloriesProteinCarbsFat
Sans sucres ajoutés* Pomme Carrefour 34 0 g 8,2 g 0 g
Apple Envy 34 0 g 8 g 0 g
Pomme Cidou 35 0 g 8,8 g 0 g
Pomme Carrefour 35 0,14 g 8,5 g 0,12 g
Suomalainen omena 1 lk Pirkka 35 0,2 g 7,2 g 0,1 g
Pomme Carrefour 36 0 g 8,5 g 0 g
Bramley apples Sainsbury's 38 0,3 g 8,1 g 0,1 g
Crisp & Juicy Apple Slices Asda 24 0,63 g 12,4 g 0,63 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Apple slices?

100 g of Apple slices has 31 kcal. Serving, 80 g (80 g): about 25 kcal.

How much protein is in Apple slices?

Apple slices contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,8 g in serving, 80 g (80 g). About 12 % of its calories come from protein. Compared with other frugter, that is among the highest quarter (median 0,27 g).

How many carbs are in Apple slices?

Apple slices has 7,5 g of total carbohydrates per 100 g, including 1 g of fiber and 7,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Apple slices?

Apple slices contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Apple slices?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11. februar 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8852634622118. License: ODbL 1.0 (Open Food Facts). Source record dated 11. februar 2022. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.