Apple Jelly
Packaged product Sweets og Desserter BRASWELL'S
Apple Jelly contains 263 kcal per 100 g. A typical serving of 1 Tbsp (19 g) provides about 50 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (250 kcal per 100 g).
100 g provides 105 % of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 263 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 68,4 g | 25 % |
| Dietary fiber | not reported | |
| Total sugars L | 52,6 g | |
| Protein L | 0 g | 0 % |
| Vitamin C L | 94,7 mg | 105 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars52,6 gabove the median for sweets og desserter (median 50 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- BRASWELL'S
- Barcode
- 0041695287871
- Label serving
- 1 Tbsp
- Category
- jam- jelly- fruit- spreads
Ingredients
APPLE JUICE FROM CONCENTRATE, CANE SUGAR, CORN SYRUP, NATURAL FLAVOR, PECTIN, CITRIC ACID AND ASCORBIC ACID.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Blueberry & Pomegranate Preserves, Blueberry & Pomegranate PRIVATE SELECTION | 263 | 0 g | 68,4 g | 0 g |
| Strawberry Lavender Jam, Strawberry Lavender DEB'S GOURMET PANTRY | 263 | 0 g | 68,4 g | 0 g |
| Jelly, Strawberry BRASWELL'S | 263 | 0 g | 68,4 g | 0 g |
| Extra Fruit Apricot Preserve, Apricot GALIL | 263 | 0 g | 68,4 g | 0 g |
| Oregon Strawberry Preserves, Oregon Strawberry ROUNDY'S | 263 | 0 g | 63,2 g | 0 g |
| Oregon Red Raspberry Preserves ROUNDY'S | 263 | 0 g | 63,2 g | 0 g |
| Michigan Red Tart Cherry Preserves, Michigan Red Tart Cherry ROUNDY'S | 263 | 0 g | 63,2 g | 0 g |
| Spiced Pumpkin Jam BRASWELL'S | 263 | 0 g | 73,7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Apple Jelly?
100 g of Apple Jelly has 263 kcal. 1 Tbsp (19 g): about 50 kcal.
How much protein is in Apple Jelly?
Apple Jelly contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 1 Tbsp (19 g). About 0 % of its calories come from protein.
How many carbs are in Apple Jelly?
Apple Jelly has 68,4 g of total carbohydrates per 100 g, including 52,6 g of sugars.
How much fat is in Apple Jelly?
Apple Jelly contains 0 g of fat per 100 g.
What vitamins and minerals does Apple Jelly contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (105 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Apple Jelly?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 11. marts 2018. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1878884. License: CC0 1.0 (U.S. public domain). Source record dated 11. marts 2018. Imported 6. november 2026.
Last updated: . Source description: "APPLE JELLY". Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.