Ajvar

Packaged product Suppe og saucer Lidl

Ajvar contains 185 kcal per 100 g.

Roughly 66 % of its calories come from fat, with 29 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 85 kcal per 100 g across 35 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ajvar by Lidl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
185kcal per 100 g
2,3 gprotein
13,3 gcarbohydrates
13,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 185 kcal
Total fat L 13,6 g 17 %
Saturated fat L 2 g 10 %
Sodium L 560 mg 24 %
Total carbohydrates L 13,3 g 5 %
Dietary fiber not reported
Total sugars L 2 g
Protein L 2,3 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 29 %Fat: 66 %185kcal / 100 g
  • Protein 5 %
  • Carbohydrates 29 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,3 gin the top quarter of suppe og saucer (median 1,4 g)
  • Sugars2 gin the lowest quarter of suppe og saucer (median 6,8 g)
  • Fat13,6 gin the top quarter of suppe og saucer (median 4,5 g)
  • Saturated fat2 gin the top quarter of suppe og saucer (median 0,6 g)
  • Sodium560 mgbelow the median for suppe og saucer (median 600 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lidl
Barcode
4056489474395
Quantity
350 g
Category
Auberginer
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mama's: Ajvar Mild Roasted Red Pepper Spread - 550g Mama's 185 2,4 g 11 g 14 g
Ajvar domaći ljuti Mamas 186 2,1 g 13 g 13 g
Ajvar poivrons et tomates Granny's Secret 195 1 g 6 g 18 g
GURMANO Macedonian jvar Gurmano 172 2,3 g 13,4 g 11,7 g
Bakin Ajvar Dona 163 2,6 g 6,5 g 13,4 g
Ajvar mild Dona 163 2,6 g 6,5 g 13,4 g
Ajvar Dovgan 149 3,9 g 9 g 10,6 g
Ajvar scharf Natura 133 2 g 11 g 8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ajvar?

100 g of Ajvar has 185 kcal.

How much protein is in Ajvar?

Ajvar contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1,4 g).

How many carbs are in Ajvar?

Ajvar has 13,3 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ajvar?

Ajvar contains 13,6 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in Ajvar?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489474395. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.