Aiolimajoneesi
Packaged product Suppe og saucer Auran
Aiolimajoneesi contains 532 kcal per 100 g.
Roughly 96 % of its calories come from fat, with 3 % from carbohydrates and 0,6 % from protein (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 594 kcal per 100 g across 167 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 532 kcal | |
| Total fat L | 57 g | 73 % |
| Saturated fat L | 3,6 g | 18 % |
| Sodium L | 291 mg | 13 % |
| Total carbohydrates L | 4,6 g | 2 % |
| Dietary fiber L | 0,4 g | 1 % |
| Total sugars L | 3,4 g | |
| Protein L | 0,8 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,6 %
- Carbohydrates 3 %
- Fat 96 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,8 gin the lowest quarter of suppe og saucer (median 1,2 g)
- Fiber0,4 gabove the median for suppe og saucer (median 0,3 g)
- Sugars3,4 gabove the median for suppe og saucer (median 1,8 g)
- Fat57 gbelow the median for suppe og saucer (median 64 g)
- Saturated fat3,6 gin the lowest quarter of suppe og saucer (median 5,2 g)
- Sodium291 mgin the lowest quarter of suppe og saucer (median 520 mg)
- Protein per 100 kcal0,15 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Auran
- Barcode
- 6409538431531
- Quantity
- 270 g
- Category
- AiolisCity in Quebec Canada
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Kasviöljy (rypsi/rapsi), vesi, sinappi (mm. sinapinsiemen, mausteuute (kurkuma)), etikka, sokeri, valkosipuli (3%), muunneltu maissitärkkelys, munankeltuaisjauhe, suola, säilöntäaineet (E202, E211), sakeuttamisaineet (ksantaanikumi, guarkumi), happamuudensäätöaineet (maitohappo, kalsiumlaktaatti, sitruunahappo), aromi (sitruuna), dekstroosi (maissi, peruna), hapettumisenestoaine (E385).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aïoli La William | 532 | 1,1 g | 7,9 g | 55 g |
| Chili Aioli Rema 1000 | 531 | 1,2 g | 7,3 g | 55 g |
| aioli Heinz | 533 | 1,3 g | 6,7 g | 53,3 g |
| Garlic Aioli Culley’s Kitchen | 530 | 5 g | 5 g | 57 g |
| Aïoli à la provençale Reflets de France | 542 | 1,6 g | 5,2 g | 57 g |
| Garlic Aioli Leon | 544 | 0,8 g | 8,3 g | 56,2 g |
| Garlic Aioli HEINZ [SERIOUSLY] GOLD | 550 | 0,8 g | 3,2 g | 60 g |
| Garlic Aioli Heinz | 550 | 0,8 g | 3,2 g | 60 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Aiolimajoneesi?
100 g of Aiolimajoneesi has 532 kcal.
How much protein is in Aiolimajoneesi?
Aiolimajoneesi contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 0,6 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 1,2 g).
How many carbs are in Aiolimajoneesi?
Aiolimajoneesi has 4,6 g of total carbohydrates per 100 g, including 0,4 g of fiber and 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Aiolimajoneesi?
Aiolimajoneesi contains 57 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).
How much sodium is in Aiolimajoneesi?
100 g contains 291 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. juni 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6409538431531. License: ODbL 1.0 (Open Food Facts). Source record dated 13. juni 2024. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.