6 arancini

Packaged product Snacks Atelier Blini

6 arancini contains 303 kcal per 100 g.

Roughly 61 % of its calories come from fat, with 26 % from carbohydrates and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 1.416 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

303kcal per 100 g
9,6 gprotein
19 gcarbohydrates
20 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 303 kcal
Total fat L 20 g 26 %
Saturated fat L 5,6 g 28 %
Sodium L 548 mg 24 %
Total carbohydrates L 19 g 7 %
Dietary fiber not reported
Total sugars L 1,1 g
Added sugars L 0 g 0 %
Protein L 9,6 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 26 %Fat: 61 %303kcal / 100 g
  • Protein 13 %
  • Carbohydrates 26 %
  • Fat 61 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,6 gabove the median for snacks (median 8,4 g)
  • Sugars1,1 gin the lowest quarter of snacks (median 3 g)
  • Saturated fat5,6 gabove the median for snacks (median 3,4 g)
  • Sodium548 mgbelow the median for snacks (median 680 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Atelier Blini
Barcode
3292070006816
Quantity
100g
Category
Forretter
Packaging
fr:barquette-plastique
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Riz précuit 47%, mozzarella française 11% (LAIT de vache pasteurisé, sel, ferments LACTIQUES, coagulant, correcteur d'acidité : E330, anti-agglomérant : amidon de pomme de terre), oignon 11%, fromage frais (LAIT écrémé, babeurre, crème, babeurre déshydraté, protéines LAITIÈRES, ferments LACTIQUES), OEUF entier liquide, fromage rapé (LAIT de vache, sel, présure), isolat de fibre de BLÉ, fonds de poulet (os, viande et graisse de poulet, eau, sel), sel, huile de tournesol, arômes, extrait de levure, antioxydant : E300, curcuma

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RisLøgÆgSaltSolsikkeolieGærMælkCreme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 6 arancini?

100 g of 6 arancini has 303 kcal.

How much protein is in 6 arancini?

6 arancini contains 9,6 g of protein per 100 g (19 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other snacks, that is above the median (median 8,4 g).

How many carbs are in 6 arancini?

6 arancini has 19 g of total carbohydrates per 100 g, including 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 6 arancini?

6 arancini contains 20 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).

How much sodium is in 6 arancini?

100 g contains 548 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3292070006816. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.