Whidbey Island nutrition facts
3 Whidbey Island products with label nutrition data. On average they contain 209 kcal, 11,8 g of sugars and 10,7 g of protein per 100 g. Most are in fisk og skaldyr, sweets og desserter and frosne desserter.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Home made ice cream bars | 292 | 3,4 g | 22,5 g | 22,5 g |
| Skagit Triple Berry Ice Cream | 178 | 2,5 g | 14,4 g | 12,7 g |
| Sockeye Salmon | 158 | 26,3 g | 1,8 g | 4,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.