Whidbey Island nutrition facts
3 Whidbey Island products with label nutrition data. On average they contain 209 kcal, 11.8 g of sugars and 10.7 g of protein per 100 g. Most are in fish and seafood, sweets and desserts and frozen desserts.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Home made ice cream bars | 292 | 3.4 g | 22.5 g | 22.5 g |
| Skagit Triple Berry Ice Cream | 178 | 2.5 g | 14.4 g | 12.7 g |
| Sockeye Salmon | 158 | 26.3 g | 1.8 g | 4.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.