Patisserie Aux Ajoncs D’or nutrition facts
3 Patisserie Aux Ajoncs D’or products with label nutrition data. On average they contain 477 kcal, 28,4 g of sugars and 5,8 g of protein per 100 g. Most are in frugter, madeleiner and x.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Madeleines Géantes | 474 | 6 g | 53,1 g | 26,7 g |
| Fondant à l'orange | 482 | 5,5 g | 52,4 g | 28,1 g |
| Madeleines géante pur beurre | 474 | 6 g | 53,1 g | 26,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.