Great Lakes Cheese nutrition facts

50 Great Lakes Cheese products with label nutrition data. On average they contain 366 kcal, 0,76 g of sugars and 22,3 g of protein per 100 g. Most are in ost, mælk og æg and andre fødevarer.

FoodCaloriesProteinCarbsFat
Mild chedar 393 21,4 g 3,6 g 32,1 g
Mild Cheddar Cheese 393 21,4 g 7,1 g 32,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.