Great Lakes Cheese nutrition facts
50 Great Lakes Cheese products with label nutrition data. On average they contain 366 kcal, 0.76 g of sugars and 22.3 g of protein per 100 g. Most are in cheese, dairy and eggs and other foods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mild chedar | 393 | 21.4 g | 3.6 g | 32.1 g |
| Mild Cheddar Cheese | 393 | 21.4 g | 7.1 g | 32.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.