Cooks & co nutrition facts
8 Cooks & co products with label nutrition data. On average they contain 142 kcal, 5,4 g of sugars and 15,4 g of protein per 100 g. Most are in andre fødevarer, bønner og bælgfrugter and grønsager.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Roasted Red and Yellow Peppers | 23 | 1,5 g | 2,2 g | 0,5 g |
| Anchovy Fillets | 180 | 26 g | 0,7 g | 8,1 g |
| Dried Porcini Mushroom Container imp | 293 | 30 g | 25 g | 3 g |
| Anchovy fillets in olive oil | 203 | 25 g | 1 g | 11 g |
| Pepperoncini chilli peppers | 46 | 1,9 g | 7,7 g | 0,5 g |
| Five Bean Mix | 106 | 6,9 g | 20 g | 1,2 g |
| Garlic Puree | 107 | 5,7 g | 20 g | 0,5 g |
| Anchovy Fillets | 180 | 26 g | 0,7 g | 8,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.