Chef's Requested nutrition facts
8 Chef's Requested products with label nutrition data. On average they contain 164 kcal, 0,47 g of sugars and 16,8 g of protein per 100 g. Most are in fjerkræ, cooked & prepared and poultry, chicken & turkey.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bacon Wrapped Chicken Breast Bites | 219 | 17,7 g | 3,1 g | 14,6 g |
| Bacon Wrapped Pork Tenderloin | 176 | 16,2 g | 0,7 g | 11,3 g |
| Chicken Breast Filets, Lemon Pepper | 124 | 18,8 g | 2,4 g | 4,1 g |
| Chicken For Fajitas | 106 | 17,7 g | 2,7 g | 2,2 g |
| Chicken Tender Filet | 204 | 16,9 g | 2,8 g | 13,4 g |
| Filet Mignon | 196 | 15,2 g | 0 g | 15,2 g |
| Angus Beef Fajitas | 88 | 15,9 g | 0 g | 2,7 g |
| Angus Beef Filets | 196 | 16,1 g | 0 g | 15,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.