Captain’s Catch nutrition facts

4 Captain’s Catch products with label nutrition data. On average they contain 95 kcal, 0,85 g of sugars and 12,9 g of protein per 100 g. Most are in fisk og skaldyr and canned seafood.

FoodCaloriesProteinCarbsFat
Peels And Deveins Tail On Shrimp 62 13,3 g 0 g 1,3 g
Claw Crab Meat, Claw 82 16,5 g 3,5 g 0 g
Raw Frozen Shrimp Peeled And Deveined Tail On 62 13,3 g 0 g 1,3 g
Seafood Basket 174 8,5 g 22,4 g 5,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.