Zuppa cicerchia e lenticchie
Packaged product Autres aliments Campi Reali
Zuppa cicerchia e lenticchie contains 85 kcal per 100 g.
Roughly 64 % of its calories come from carbohydrates, with 33 % from protein and 4 % from fat (estimated with general energy factors).
That is less energy than the typical item in autres aliments on FoodFactly, where the median is 168 kcal per 100 g across 1 698 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 85 kcal | |
| Total fat L | 0,3 g | 0,4 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 76 mg | 3 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber L | 4,4 g | 16 % |
| Total sugars L | 1 g | |
| Protein L | 6,2 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33 %
- Carbohydrates 64 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,2 gabove the median for autres aliments (median 5,8 g)
- Fiber4,4 gin the top quarter of autres aliments (median 1,6 g)
- Sugars1 gbelow the median for autres aliments (median 2,2 g)
- Fat0,3 gin the lowest quarter of autres aliments (median 5,6 g)
- Saturated fat0 gin the lowest quarter of autres aliments (median 1,3 g)
- Sodium76 mgin the lowest quarter of autres aliments (median 300 mg)
- Protein per 100 kcal7,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Campi Reali
- Barcode
- 8011482001234
- Category
- Aliments congelés
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Filetti dIGPlatessa Findus | 85 | 17 g | 0 g | 1,9 g |
| Fromage blanc en faisselle LAITERIE COLLET DANS LA LOIRE | 85 | 3,6 g | 4,1 g | 6 g |
| Impepata di cozze Artica | 85 | 8,2 g | 5,5 g | 3,3 g |
| Spinaci saporiti Orogel | 85 | 2,8 g | 1,5 g | 7 g |
| Floup fraise FLOUP | 86 | 0 g | 21 g | 0 g |
| Zuppa ortolana Gias | 86 | 3 g | 12 g | 2 g |
| Merluzzo alle verdurine Artica | 86 | 9,1 g | 3,5 g | 3,7 g |
| Spinaci e pomodorini Orogel | 84 | 2,6 g | 1 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Zuppa cicerchia e lenticchie?
100 g of Zuppa cicerchia e lenticchie has 85 kcal.
How much protein is in Zuppa cicerchia e lenticchie?
Zuppa cicerchia e lenticchie contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value). About 33 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 5,8 g).
How many carbs are in Zuppa cicerchia e lenticchie?
Zuppa cicerchia e lenticchie has 12 g of total carbohydrates per 100 g, including 4,4 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Zuppa cicerchia e lenticchie?
Zuppa cicerchia e lenticchie contains 0,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Zuppa cicerchia e lenticchie?
100 g contains 76 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8011482001234. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.