zingfest

Packaged product Sucres et desserts Haribo

Zingfest contains 292 kcal per 100 g. A serving, 20 pieces, 100 g (100 g) provides about 292 kcal.

Roughly 88 % of its calories come from carbohydrates, with 11 % from protein and 2 % from fat (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 341 kcal per 100 g across 1 497 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

zingfest by Haribo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
292kcal per 100 g
7 gprotein
58 gcarbohydrates
0,5 gfat
292kcal in serving, 20 pieces, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 292 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Sodium L 36 mg 2 %
Total carbohydrates L 58 g 21 %
Dietary fiber L 20 g 71 %
Total sugars L 32 g
Added sugars L 5,6 g 11 %
Protein L 7 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 88 %Fat: 2 %292kcal / 100 g
  • Protein 11 %
  • Carbohydrates 88 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gin the top quarter of sucres et desserts (median 4,3 g)
  • Fiber20 gin the top quarter of sucres et desserts (median 0 g)
  • Sugars32 gin the lowest quarter of sucres et desserts (median 54,8 g)
  • Fat0,5 gin the top quarter of sucres et desserts (median 0,4 g)
  • Sodium36 mgabove the median for sucres et desserts (median 32 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Haribo
Barcode
5012035968991
Label serving
20 pieces (100 g)
Category
Bougies Gummi
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Glose syrup; dextrin; sugar; water; gelatine: humectant: sorbitol syrup; acids: malic arid, citric acid; acidity regulators odium malate, calcium citrate; fruit and plant concentrates: apple, bkcurrant, carrot, hibiscus, radish, sa flower, spirulina, sweet potato; caramelised sugar syrup; flavouring; glazing agent carnauba wax; invert sugar syrup. Best before end...(See print on back of pack). Store away from heat and humidity. 5012035 968991 142317 E

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucrePommes

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in zingfest?

100 g of zingfest has 292 kcal. Serving, 20 pieces, 100 g (100 g): about 292 kcal.

How much protein is in zingfest?

Zingfest contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 7 g in serving, 20 pieces, 100 g (100 g). About 11 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 4,3 g).

How many carbs are in zingfest?

Zingfest has 58 g of total carbohydrates per 100 g, including 20 g of fiber and 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in zingfest?

Zingfest contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in zingfest?

100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5012035968991. License: ODbL 1.0 (Open Food Facts). Source record dated 31 octobre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.