Zero
Packaged product Boissons Conserve Italia
Zero contains 19 kcal per 100 ml. A serving, 100 ml (100 ml) provides about 19 kcal.
Roughly 96 % of its calories come from carbohydrates, with 4 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 45 481 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 19 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 4,6 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 4,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,2 g | 0,4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 96 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,2 gbelow the median for boissons (median 0,6 g)
- Sugars4,6 gbelow the median for boissons (median 4,8 g)
- Fat0 gin the lowest quarter of boissons (median 0,1 g)
- Saturated fat0 gin the lowest quarter of boissons (median 0,1 g)
- Sodium0 mgin the lowest quarter of boissons (median 32 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Conserve Italia
- Barcode
- 8001440127502
- Quantity
- 1litro
- Label serving
- 100 ml
- Category
- bevanda-arancia-rossa
- Packaging
- Plastic,it:bottiglia-pet
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
NGREDIENTE acqua, SUcchi da concentrato di aranca PAsa 34% e uva 11%, aromi, estratto di ribes e carota colorante E120, acidificante: acielo citrico, vitamina C cblcorantic Sucralosio e acesulfame K. Senza glutine si preferibilmente entro fine vedi parte superoe 2a confezione MEDI pen0 ml 82 kJ-19 kcal 206 kJ-49 kcal 0,0g 0.0g 4,69 4,69 0,19 0.29 0.0g 16mg 20% per 250 m 0.09 0.09 11.59 11.50 0.39 0.59 0.030 40 mg 50% da 250ml
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Frequently asked questions
How many calories are in Zero?
100 ml of Zero has 19 kcal. Serving, 100 ml (100 ml): about 19 kcal.
How much protein is in Zero?
Zero contains 0,2 g of protein per 100 ml (0,4 % of the 50 g Daily Value), or 0,2 g in serving, 100 ml (100 ml). About 4 % of its calories come from protein. Compared with other boissons, that is below the median (median 0,6 g).
How many carbs are in Zero?
Zero has 4,6 g of total carbohydrates per 100 ml, including 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Zero?
Zero contains 0 g of fat per 100 ml, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Zero?
100 ml contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001440127502. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 6 novembre 2026.
Last updated: . Source description: "ZERO". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.