Yorkshire puddings
Packaged product Sucres et desserts Sainbury’s
Yorkshire puddings contains 36 kcal per 100 g. A serving, 1 pudding, 240 g (240 g) provides about 87 kcal.
Roughly 54 % of its calories come from carbohydrates, with 32 % from fat and 15 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 263 kcal per 100 g across 56 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 36,2 kcal | |
| Total fat L | 1,3 g | 2 % |
| Saturated fat L | 0,13 g | 0,6 % |
| Sodium L | 22,9 mg | 1 % |
| Total carbohydrates L | 4,8 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,33 g | |
| Protein L | 1,3 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 54 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,3 gin the lowest quarter of sucres et desserts (median 9,1 g)
- Sugars0,33 gin the lowest quarter of sucres et desserts (median 1,8 g)
- Fat1,3 gin the lowest quarter of sucres et desserts (median 8,1 g)
- Saturated fat0,13 gin the lowest quarter of sucres et desserts (median 0,98 g)
- Sodium22,9 mgin the lowest quarter of sucres et desserts (median 230 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sainbury’s
- Barcode
- 00286282
- Label serving
- 1 pudding (240 g)
- Category
- poudres du yorkshire
- Packaging
- en:pp-film-bag
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yorkshire Pudding Bisto | 102 | 8 g | 40,4 g | 1,1 g |
| Yorkshire Puddings Schär | 118 | 9,3 g | 7,9 g | 5,5 g |
| Beef Filled Yorkshire Pudding M&S | 173 | 11,5 g | 13,4 g | 7,9 g |
| Toad in the hole Aunt Bessie's | 196 | 7,4 g | 18,4 g | 10 g |
| Chicken Yorkshire Pudding Marks & Spencer | 196 | 10,2 g | 14,6 g | 10,5 g |
| Yorkshire Puddings Hearty Food Co | 218 | 8,9 g | 33,5 g | 4,8 g |
| Yorkshire puddings ASDA | 218 | 9 g | 35 g | 7,4 g |
| Yorkshire puddings Tesco | 220 | 8,7 g | 33,8 g | 5,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yorkshire puddings?
100 g of Yorkshire puddings has 36 kcal. Serving, 1 pudding, 240 g (240 g): about 87 kcal.
How much protein is in Yorkshire puddings?
Yorkshire puddings contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 3,1 g in serving, 1 pudding, 240 g (240 g). About 15 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 9,1 g).
How many carbs are in Yorkshire puddings?
Yorkshire puddings has 4,8 g of total carbohydrates per 100 g, including 0,33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yorkshire puddings?
Yorkshire puddings contains 1,3 g of fat per 100 g, of which 0,13 g is saturated (0,6 % of the Daily Value).
How much sodium is in Yorkshire puddings?
100 g contains 22,9 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mai 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00286282. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mai 2025. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.