Yogurt Dill

Packaged product Produits laitiers et oeufs Cava

Yogurt Dill contains 100 kcal per 100 g. A serving, 1 portion, 30 ml (30 g) provides about 30 kcal.

Roughly 60 % of its calories come from fat, with 27 % from protein and 13 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yogurt Dill by Cava, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
6,7 gprotein
3,3 gcarbohydrates
6,7 gfat
30kcal in serving, 1 portion, 30 ml (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 6,7 g 9 %
Saturated fat L 3,3 g 17 %
Cholesterol L 16,7 mg 6 %
Sodium L 633 mg 28 %
Total carbohydrates L 3,3 g 1 %
Dietary fiber not reported
Total sugars not reported
Protein L 6,7 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 13 %Fat: 60 %100kcal / 100 g
  • Protein 27 %
  • Carbohydrates 13 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,7 gbelow the median for produits laitiers et oeufs (median 8 g)
  • Fat6,7 gbelow the median for produits laitiers et oeufs (median 10,2 g)
  • Saturated fat3,3 gbelow the median for produits laitiers et oeufs (median 4,3 g)
  • Sodium633 mgin the top quarter of produits laitiers et oeufs (median 236 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cava
Barcode
0898328002413
Label serving
1 portion (30 ml)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yogurt Dill?

100 g of Yogurt Dill has 100 kcal. Serving, 1 portion, 30 ml (30 g): about 30 kcal.

How much protein is in Yogurt Dill?

Yogurt Dill contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in serving, 1 portion, 30 ml (30 g). About 27 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 8 g).

How many carbs are in Yogurt Dill?

Yogurt Dill has 3,3 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yogurt Dill?

Yogurt Dill contains 6,7 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

How much sodium is in Yogurt Dill?

100 g contains 633 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 août 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0898328002413. License: ODbL 1.0 (Open Food Facts). Source record dated 12 août 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.