yogurt-breskva

Packaged product Sucres et desserts spar-vital

Yogurt-breskva contains 149 kcal per 100 g. A serving, 200 g (200 g) provides about 297 kcal.

Roughly 67 % of its calories come from carbohydrates, with 19 % from fat and 14 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

yogurt-breskva by spar-vital, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
149kcal per 100 g
5,2 gprotein
24 gcarbohydrates
3 gfat
297kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 149 kcal
Total fat L 3 g 4 %
Saturated fat not reported
Sodium L 64 mg 3 %
Total carbohydrates L 24 g 9 %
Dietary fiber L 2,4 g 9 %
Total sugars L 20 g
Protein L 5,2 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 67 %Fat: 19 %149kcal / 100 g
  • Protein 14 %
  • Carbohydrates 67 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,2 gbelow the median for sucres et desserts (median 5,7 g)
  • Fiber2,4 gabove the median for sucres et desserts (median 2 g)
  • Sugars20 gbelow the median for sucres et desserts (median 21,2 g)
  • Fat3 gin the lowest quarter of sucres et desserts (median 13,3 g)
  • Sodium64 mgbelow the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
spar-vital
Barcode
16367876
Quantity
200g
Label serving
200 g
Category
149
Packaging
sl:plastika

Ingredients

Ingredients not reported.

Frequently asked questions

How many calories are in yogurt-breskva?

100 g of yogurt-breskva has 149 kcal. Serving, 200 g (200 g): about 297 kcal.

How much protein is in yogurt-breskva?

Yogurt-breskva contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 10,4 g in serving, 200 g (200 g). About 14 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).

How many carbs are in yogurt-breskva?

Yogurt-breskva has 24 g of total carbohydrates per 100 g, including 2,4 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in yogurt-breskva?

Yogurt-breskva contains 3 g of fat per 100 g.

How much sodium is in yogurt-breskva?

100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 16367876. License: ODbL 1.0 (Open Food Facts). Source record dated 12 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.