Yoghurt biscuits
Packaged product Sucres et desserts Jumbo
Yoghurt biscuits contains 395 kcal per 100 g. A serving, 36.4 g (36,4 g) provides about 144 kcal.
Roughly 75 % of its calories come from carbohydrates, with 20 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 479 kcal per 100 g across 941 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 395 kcal | |
| Total fat L | 9 g | 12 % |
| Saturated fat L | 6 g | 30 % |
| Sodium | not reported | |
| Total carbohydrates L | 74 g | 27 % |
| Dietary fiber L | 4 g | 14 % |
| Total sugars L | 37,5 g | |
| Protein L | 5 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 75 %
- Fat 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gbelow the median for sucres et desserts (median 5,8 g)
- Fiber4 gin the top quarter of sucres et desserts (median 2,9 g)
- Sugars37,5 gin the top quarter of sucres et desserts (median 32 g)
- Fat9 gin the lowest quarter of sucres et desserts (median 20 g)
- Saturated fat6 gbelow the median for sucres et desserts (median 8,6 g)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jumbo
- Barcode
- 8718452477142
- Label serving
- 36.4 g
- Category
- Biscuits remplis
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Barres pêche abricot Gayelord Hauser | 396 | 3,8 g | 69 g | 11 g |
| Barres Myrtilles Gayelord Hauser | 396 | 3,8 g | 69 g | 11 g |
| Yoo-hoo Waffel Vanilla Yoo-Hoo | 396 | 4,9 g | 58 g | 15,8 g |
| Biscuits Moments - Myrtilles Kellogg's | 394 | 4,5 g | 73 g | 9 g |
| Barres fourées figues Nature bio | 397 | 4,4 g | 75 g | 8 g |
| Mochi chocolate cookies 청우식품 | 397 | 4 g | 66 g | 13 g |
| BN goût Framboise BN | 398 | 5,3 g | 75,6 g | 8,3 g |
| Primo LINGOT | 392 | 5,6 g | 77 g | 14,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yoghurt biscuits?
100 g of Yoghurt biscuits has 395 kcal. Serving, 36.4 g (36,4 g): about 144 kcal.
How much protein is in Yoghurt biscuits?
Yoghurt biscuits contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,8 g in serving, 36.4 g (36,4 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,8 g).
How many carbs are in Yoghurt biscuits?
Yoghurt biscuits has 74 g of total carbohydrates per 100 g, including 4 g of fiber and 37,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yoghurt biscuits?
Yoghurt biscuits contains 9 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 6 décembre 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8718452477142. License: ODbL 1.0 (Open Food Facts). Source record dated 6 décembre 2024. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.