Yellow popping popcorn

Packaged product Snacks Freshly

Yellow popping popcorn contains 282 kcal per 100 g. A serving, 39 g (39 g) provides about 110 kcal.

Roughly 78 % of its calories come from carbohydrates, with 12 % from protein and 10 % from fat (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43 261 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yellow popping popcorn by Freshly, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
282kcal per 100 g
10,3 gprotein
69,2 gcarbohydrates
3,9 gfat
110kcal in serving, 39 g (39 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 282 kcal
Total fat L 3,9 g 5 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 25,6 mg 1 %
Total carbohydrates L 69,2 g 25 %
Dietary fiber L 17,9 g 64 %
Total sugars L 2,6 g
Protein L 10,3 g 21 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 78 %Fat: 10 %282kcal / 100 g
  • Protein 12 %
  • Carbohydrates 78 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,3 gabove the median for snacks (median 7,3 g)
  • Fiber17,9 gin the top quarter of snacks (median 4 g)
  • Sugars2,6 gbelow the median for snacks (median 4,9 g)
  • Fat3,9 gin the lowest quarter of snacks (median 20,8 g)
  • Saturated fat0 gin the lowest quarter of snacks (median 3,6 g)
  • Sodium25,6 mgin the lowest quarter of snacks (median 414 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Freshly
Barcode
6281063883463
Quantity
907g
Label serving
39 g
Category
Snacks

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yellow popping popcorn?

100 g of Yellow popping popcorn has 282 kcal. Serving, 39 g (39 g): about 110 kcal.

Is Yellow popping popcorn high in protein?

Yellow popping popcorn contains 10,3 g of protein per 100 g (21 % of the 50 g Daily Value), or 4 g in serving, 39 g (39 g). About 12 % of its calories come from protein. Compared with other snacks, that is above the median (median 7,3 g).

How many carbs are in Yellow popping popcorn?

Yellow popping popcorn has 69,2 g of total carbohydrates per 100 g, including 17,9 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yellow popping popcorn?

Yellow popping popcorn contains 3,9 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Yellow popping popcorn?

100 g contains 25,6 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 février 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6281063883463. License: ODbL 1.0 (Open Food Facts). Source record dated 6 février 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.