Wrap de Frango e Pimentos

Packaged product Volailles Continente

Wrap de Frango e Pimentos contains 159 kcal per 100 g. A serving, 180 g (180 g) provides about 286 kcal.

Roughly 40 % of its calories come from carbohydrates, with 34 % from fat and 25 % from protein (estimated with general energy factors).

That is less energy than the typical item in volailles on FoodFactly, where the median is 218 kcal per 100 g across 229 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Wrap de Frango e Pimentos by Continente, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
159kcal per 100 g
11,7 gprotein
18,5 gcarbohydrates
7 gfat
286kcal in serving, 180 g (180 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 159 kcal
Total fat L 7 g 9 %
Saturated fat L 1,6 g 8 %
Sodium not reported
Total carbohydrates L 18,5 g 7 %
Dietary fiber L 1,1 g 4 %
Total sugars L 4,1 g
Protein L 11,7 g 23 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 40 %Fat: 34 %159kcal / 100 g
  • Protein 25 %
  • Carbohydrates 40 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11,7 gin the top quarter of volailles (median 9,7 g)
  • Fiber1,1 gin the lowest quarter of volailles (median 1,7 g)
  • Sugars4,1 gin the top quarter of volailles (median 2,6 g)
  • Fat7 gbelow the median for volailles (median 8,1 g)
  • Saturated fat1,6 gbelow the median for volailles (median 2,1 g)
  • Protein per 100 kcal7,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Continente
Barcode
5601312185048
Quantity
180 g
Label serving
180 g
Category
Feuilles de poulet

Ingredients

Ingredients not reported.

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Grilled organic chicken caesar wrap the organic coup 161 13,9 g 15,4 g 5,2 g
Wrap Poulet à la Marocaine Marks & Spencer 163 8 g 22,9 g 3,7 g
Wrap Fajita Poulet (sans gluten) Marks & Spencer 154 9,3 g 12,3 g 5,9 g
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High Protein Green Goddess Chicken Marks & Spencers 153 14,6 g 4,3 g 8,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wrap de Frango e Pimentos?

100 g of Wrap de Frango e Pimentos has 159 kcal. Serving, 180 g (180 g): about 286 kcal.

Is Wrap de Frango e Pimentos high in protein?

Wrap de Frango e Pimentos contains 11,7 g of protein per 100 g (23 % of the 50 g Daily Value), or 21 g in serving, 180 g (180 g). About 25 % of its calories come from protein. Compared with other volailles, that is among the highest quarter (median 9,7 g).

How many carbs are in Wrap de Frango e Pimentos?

Wrap de Frango e Pimentos has 18,5 g of total carbohydrates per 100 g, including 1,1 g of fiber and 4,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wrap de Frango e Pimentos?

Wrap de Frango e Pimentos contains 7 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5601312185048. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.