Wok nouilles

Packaged product Autres aliments Isali

Wok nouilles contains 163 kcal per 100 g. A serving, 400 g (400 g) provides about 652 kcal.

Roughly 42 % of its calories come from carbohydrates, with 39 % from fat and 19 % from protein (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Wok nouilles by Isali, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
163kcal per 100 g
7,1 gprotein
15,8 gcarbohydrates
6,6 gfat
652kcal in serving, 400 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 163 kcal
Total fat L 6,6 g 8 %
Saturated fat L 1,1 g 6 %
Sodium L 510 mg 22 %
Total carbohydrates L 15,8 g 6 %
Dietary fiber L 2 g 7 %
Total sugars L 2,6 g
Added sugars L 1,2 g 2 %
Protein L 7,1 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 42 %Fat: 39 %163kcal / 100 g
  • Protein 19 %
  • Carbohydrates 42 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,1 gabove the median for autres aliments (median 6,9 g)
  • Fiber2 gabove the median for autres aliments (median 1,8 g)
  • Sugars2,6 gbelow the median for autres aliments (median 3,5 g)
  • Fat6,6 gabove the median for autres aliments (median 6,4 g)
  • Saturated fat1,1 gbelow the median for autres aliments (median 1,9 g)
  • Sodium510 mgabove the median for autres aliments (median 236 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Isali
Barcode
5413110012651
Quantity
400 g
Label serving
400 g
Category
Autres aliments
Packaging
fr:400g
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, nouilles (27%), poulet (13%), oignons (13%), Œufs, germes de soja (6,6%), carottes (4,4%), vrons rouges (4,4%), sauce soja (sucre, mélasse, eau, soja, blé, sel, vinaigre, amidon de riz, arôme naturel), oignons verts (2/2%)/ oignons secs, choux de Milan (1,6%), poireaux (1,6%), sel, sucre, sauce huitre (contient: mollusques, soja, blé)/ huile de sésame, huile de scia, fécule de pomme de terre, poivre, aro - mates (contient: céleri), extrait de levure, curcuma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OignonOeufSelSucreLevureVinaigre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wok nouilles?

100 g of Wok nouilles has 163 kcal. Serving, 400 g (400 g): about 652 kcal.

How much protein is in Wok nouilles?

Wok nouilles contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 28,4 g in serving, 400 g (400 g). About 19 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 6,9 g).

How many carbs are in Wok nouilles?

Wok nouilles has 15,8 g of total carbohydrates per 100 g, including 2 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wok nouilles?

Wok nouilles contains 6,6 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

How much sodium is in Wok nouilles?

100 g contains 510 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5413110012651. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.