Winterliche Gemüsesuppe

Packaged product Repas et plats Nestlé

Winterliche Gemüsesuppe contains 26 kcal per 100 g. A serving, 250 ml (250 g) provides about 65 kcal.

Roughly 79 % of its calories come from carbohydrates, with 14 % from protein and 7 % from fat (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 340 kcal per 100 g across 156 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Winterliche Gemüsesuppe by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
26kcal per 100 g
0,9 gprotein
5 gcarbohydrates
0,2 gfat
65kcal in serving, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 26 kcal
Total fat L 0,2 g 0,3 %
Saturated fat L 0,1 g 0,5 %
Sodium L 320 mg 14 %
Total carbohydrates L 5 g 2 %
Dietary fiber L 0,6 g 2 %
Total sugars L 0,7 g
Added sugars L 0,35 g 0,7 %
Protein L 0,9 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 79 %Fat: 7 %26kcal / 100 g
  • Protein 14 %
  • Carbohydrates 79 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,9 gin the lowest quarter of repas et plats (median 8,8 g)
  • Fiber0,6 gin the lowest quarter of repas et plats (median 1,9 g)
  • Sugars0,7 gin the lowest quarter of repas et plats (median 4,4 g)
  • Fat0,2 gin the lowest quarter of repas et plats (median 3,9 g)
  • Saturated fat0,1 gin the lowest quarter of repas et plats (median 1,2 g)
  • Sodium320 mgin the lowest quarter of repas et plats (median 913 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestlé
Barcode
7613034869630
Quantity
60 g
Label serving
250 ml
Category
Repas secs
Packaging
bag
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Nudeln (_Weizenmehl_, _Hühnerei-Eiweiß_), 13,7 % Gemüse (_Sellerie_, 2,9% Wirsing, 2,9 % Weißkohl, 1,9% Karotten, Bohnen, Zwiebeln), Jodsalz, Zucker, Kartoffeln, Stärke, Petersilie, Gewürze, Sonnenblumenöl, Hefeextrakt, Aromen (mit _Weizen_), Palmfett, Maltodextrin, Säuerungsmittel Citronensäure. Kann Milch, Senf und Soja enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelSucrePommes de terreHuile de tournesolLevureFarine de froment (blé)OeufOignon

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Winterliche Gemüsesuppe?

100 g of Winterliche Gemüsesuppe has 26 kcal. Serving, 250 ml (250 g): about 65 kcal.

How much protein is in Winterliche Gemüsesuppe?

Winterliche Gemüsesuppe contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value), or 2,3 g in serving, 250 ml (250 g). About 14 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 8,8 g).

How many carbs are in Winterliche Gemüsesuppe?

Winterliche Gemüsesuppe has 5 g of total carbohydrates per 100 g, including 0,6 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Winterliche Gemüsesuppe?

Winterliche Gemüsesuppe contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Winterliche Gemüsesuppe?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613034869630. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.