Whey protein vanille

Packaged product Autres aliments Foodspring

Whey protein vanille contains 388 kcal per 100 g. A serving, 30 g (30 g) provides about 116 kcal.

Roughly 84 % of its calories come from protein, with 11 % from fat and 5 % from carbohydrates (estimated with general energy factors).

That is close to the median for autres aliments on FoodFactly (375 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Whey protein vanille by Foodspring, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
388kcal per 100 g
81 gprotein
4,8 gcarbohydrates
4,8 gfat
116kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 388 kcal
Total fat L 4,8 g 6 %
Saturated fat L 3,4 g 17 %
Sodium L 212 mg 9 %
Total carbohydrates L 4,8 g 2 %
Dietary fiber not reported
Total sugars L 4,8 g
Added sugars L 0 g 0 %
Protein L 81 g 162 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 84 %Carbohydrates: 5 %Fat: 11 %388kcal / 100 g
  • Protein 84 %
  • Carbohydrates 5 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein81 gin the top quarter of autres aliments (median 76,2 g)
  • Sugars4,8 gabove the median for autres aliments (median 3,2 g)
  • Fat4,8 gabove the median for autres aliments (median 4,1 g)
  • Saturated fat3,4 gin the top quarter of autres aliments (median 1,7 g)
  • Sodium212 mgbelow the median for autres aliments (median 255 mg)
  • Protein per 100 kcal20,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Foodspring
Barcode
4260363482370
Quantity
330 g
Label serving
30 g
Category
Poudres de protéines
Packaging
Metal,Plastic,Recyclable Metals,Aluminium,fr:produkt
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Molke_neiweißkonzentrat (69%), _Molke_neiweißisolat (30%), Aroma (enthält _Laktose_), Emulgator (Sonnenblumenlecithin), Süßungsmittel (Sucralose, Steviolglycoside)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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WHEY Protein Vanille Decathlon 388 69 g 15 g 5,3 g
Impact whey Dark Chocolet protein MYPROTEIN 388 76 g 7,5 g 5,9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whey protein vanille?

100 g of Whey protein vanille has 388 kcal. Serving, 30 g (30 g): about 116 kcal.

Is Whey protein vanille high in protein?

Whey protein vanille contains 81 g of protein per 100 g (162 % of the 50 g Daily Value), or 24,3 g in serving, 30 g (30 g). About 84 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 76,2 g).

How many carbs are in Whey protein vanille?

Whey protein vanille has 4,8 g of total carbohydrates per 100 g, including 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whey protein vanille?

Whey protein vanille contains 4,8 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).

How much sodium is in Whey protein vanille?

100 g contains 212 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4260363482370. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.