Whey Protein

Packaged product Autres aliments Faction Labs

Whey Protein contains 373 kcal per 100 g. A serving, 1 portion, 33.33 g (33,3 g) provides about 124 kcal.

Roughly 81 % of its calories come from protein, with 10 % from carbohydrates and 9 % from fat (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Whey Protein by Faction Labs, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
373kcal per 100 g
75,6 gprotein
9,6 gcarbohydrates
3,7 gfat
124kcal in serving, 1 portion, 33.33 g (33,3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 373 kcal
Total fat L 3,7 g 5 %
Saturated fat L 1,3 g 6 %
Sodium L 930 mg 40 %
Total carbohydrates L 9,6 g 3 %
Dietary fiber not reported
Total sugars L 4,3 g
Protein L 75,6 g 151 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 81 %Carbohydrates: 10 %Fat: 9 %373kcal / 100 g
  • Protein 81 %
  • Carbohydrates 10 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein75,6 gin the top quarter of autres aliments (median 7 g)
  • Sugars4,3 gabove the median for autres aliments (median 3,4 g)
  • Fat3,7 gbelow the median for autres aliments (median 6,5 g)
  • Saturated fat1,3 gbelow the median for autres aliments (median 1,9 g)
  • Sodium930 mgin the top quarter of autres aliments (median 240 mg)
  • Protein per 100 kcal20,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Faction Labs
Barcode
9354782003812
Label serving
1 portion (33.33 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Fromages Casteloes 373 22 g 0,4 g 31 g
OTA Solknas Choko & Kokos OTA 373 10 g 55 g 8 g
Whey Isolat PB Choc Myprotein 373 90 g 2,5 g 0,3 g
Picos utrerano sourdough Dunnes Stores 373 11 g 77 g 1,4 g
Capricci gluten free Germinal 373 7,9 g 77 g 2,9 g
Seasoned Seawood Jun Pacific 373 3,6 g 57,1 g 14,3 g
Emmental Monoprix Bio 373 28 g 0 g 29 g
Tonic' Barre - Pistaches et fleur de sel Mel Tonic 373 5,9 g 60 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whey Protein?

100 g of Whey Protein has 373 kcal. Serving, 1 portion, 33.33 g (33,3 g): about 124 kcal.

Is Whey Protein high in protein?

Whey Protein contains 75,6 g of protein per 100 g (151 % of the 50 g Daily Value), or 25,2 g in serving, 1 portion, 33.33 g (33,3 g). About 81 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 7 g).

How many carbs are in Whey Protein?

Whey Protein has 9,6 g of total carbohydrates per 100 g, including 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whey Protein?

Whey Protein contains 3,7 g of fat per 100 g, of which 1,3 g is saturated (6 % of the Daily Value).

How much sodium is in Whey Protein?

100 g contains 930 mg of sodium, 40 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 août 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9354782003812. License: ODbL 1.0 (Open Food Facts). Source record dated 29 août 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.