Wheat cakes

Packaged product Sucres et desserts Для Вас

Wheat cakes contains 288 kcal per 100 g. A serving, 8.0 g (8 g) provides about 23 kcal.

Roughly 84 % of its calories come from carbohydrates, with 11 % from protein and 5 % from fat (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Wheat cakes by Для Вас, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
288kcal per 100 g
8,2 gprotein
64,2 gcarbohydrates
1,6 gfat
23kcal in serving, 8.0 g (8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 288 kcal
Total fat L 1,6 g 2 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 64,2 g 23 %
Dietary fiber not reported
Total sugars not reported
Protein L 8,2 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 84 %Fat: 5 %288kcal / 100 g
  • Protein 11 %
  • Carbohydrates 84 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,2 gabove the median for sucres et desserts (median 5,7 g)
  • Fat1,6 gin the lowest quarter of sucres et desserts (median 13,3 g)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Для Вас
Barcode
4820048190084
Label serving
8.0 g
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wheat cakes?

100 g of Wheat cakes has 288 kcal. Serving, 8.0 g (8 g): about 23 kcal.

How much protein is in Wheat cakes?

Wheat cakes contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value), or 0,66 g in serving, 8.0 g (8 g). About 11 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).

How many carbs are in Wheat cakes?

Wheat cakes has 64,2 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wheat cakes?

Wheat cakes contains 1,6 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 juin 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4820048190084. License: ODbL 1.0 (Open Food Facts). Source record dated 1 juin 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.