Wernly : Chocoly : Original

Packaged product Sucres et desserts Wernli

Wernly : Chocoly : Original contains 507 kcal per 100 g.

Roughly 53 % of its calories come from carbohydrates, with 43 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (491 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Wernly : Chocoly : Original by Wernli, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
507kcal per 100 g
5,3 gprotein
66 gcarbohydrates
24 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 507 kcal
Total fat L 24 g 31 %
Saturated fat L 19 g 95 %
Sodium L 116 mg 5 %
Total carbohydrates L 66 g 24 %
Dietary fiber L 0 g 0 %
Total sugars L 33 g
Added sugars L 17,9 g 36 %
Protein L 5,3 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 53 %Fat: 43 %507kcal / 100 g
  • Protein 4 %
  • Carbohydrates 53 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,3 gin the lowest quarter of sucres et desserts (median 6,5 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 3,4 g)
  • Sugars33 gabove the median for sucres et desserts (median 31,1 g)
  • Fat24 gabove the median for sucres et desserts (median 23,3 g)
  • Saturated fat19 gin the top quarter of sucres et desserts (median 12 g)
  • Sodium116 mgin the lowest quarter of sucres et desserts (median 200 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wernli
Barcode
7610037023021
Quantity
250g
Category
Biscuits de chocolat
Packaging
fr:produkt
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

chocolate 34%, wheat flour, sugar, vegetable fat, cocoa powder 2.6%, corn starch, rice starch, milk powder product, invert sugar syrup, malt extract (barley), cooking salt, emulsifier: soy lecithin, baking powder: sodium acid carbonate, ammonium acid carbonate, and l( )-tartaric acid, skimmed milk powder, whole egg powder (ground-farmed eggs), natural flavours, almonds, hazelnuts,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreBeurre de cacaoSelOeufNoisettesHuile de palmeHuile de coco

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wernly : Chocoly : Original?

100 g of Wernly : Chocoly : Original has 507 kcal.

How much protein is in Wernly : Chocoly : Original?

Wernly : Chocoly : Original contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,5 g).

How many carbs are in Wernly : Chocoly : Original?

Wernly : Chocoly : Original has 66 g of total carbohydrates per 100 g, including 0 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wernly : Chocoly : Original?

Wernly : Chocoly : Original contains 24 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

How much sodium is in Wernly : Chocoly : Original?

100 g contains 116 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610037023021. License: ODbL 1.0 (Open Food Facts). Source record dated 9 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.