Wasabi Paste

Packaged product Soupes et sauces Ming Chu

Wasabi Paste contains 276 kcal per 100 g.

Roughly 64 % of its calories come from carbohydrates, with 33 % from fat and 3 % from protein (estimated with general energy factors).

That is close to the median for soupes et sauces on FoodFactly (276 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Wasabi Paste by Ming Chu, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
276kcal per 100 g
1,9 gprotein
46,7 gcarbohydrates
10,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 276 kcal
Total fat L 10,7 g 14 %
Saturated fat L 1,5 g 8 %
Sodium L 2 600 mg 113 %
Total carbohydrates L 46,7 g 17 %
Dietary fiber not reported
Total sugars L 28,6 g
Added sugars L 0 g 0 %
Protein L 1,9 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 64 %Fat: 33 %276kcal / 100 g
  • Protein 3 %
  • Carbohydrates 64 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,9 gbelow the median for soupes et sauces (median 3,5 g)
  • Sugars28,6 gin the top quarter of soupes et sauces (median 7,5 g)
  • Fat10,7 gabove the median for soupes et sauces (median 9,8 g)
  • Saturated fat1,5 gbelow the median for soupes et sauces (median 1,7 g)
  • Sodium2 600 mgabove the median for soupes et sauces (median 2 320 mg)
  • Protein per 100 kcal0,69 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ming Chu
Barcode
4311596616985
Quantity
50g
Category
Wasabi pastes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Meerrettich, Laktose, Feuchthaltemittel: Sorbit; Wasser, Maiskeimöl, Speisesalz, Wasabi, färbendes Lebensmittel: Kurkumapulver; Säuerungsmittel: Citronensäure; Verdickungsmittel: Xanthan; Farbstoff: E133.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wasabi Paste?

100 g of Wasabi Paste has 276 kcal.

How much protein is in Wasabi Paste?

Wasabi Paste contains 1,9 g of protein per 100 g (4 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 3,5 g).

How many carbs are in Wasabi Paste?

Wasabi Paste has 46,7 g of total carbohydrates per 100 g, including 28,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wasabi Paste?

Wasabi Paste contains 10,7 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).

How much sodium is in Wasabi Paste?

100 g contains 2 600 mg of sodium, 113 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4311596616985. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.