Waffeln Vanillegeschmack

Packaged product Sucres et desserts Aldi

Waffeln Vanillegeschmack contains 560 kcal per 100 g.

Roughly 56 % of its calories come from fat, with 41 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (518 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Waffeln Vanillegeschmack by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
560kcal per 100 g
4,1 gprotein
57,3 gcarbohydrates
34,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 560 kcal
Total fat L 34,5 g 44 %
Saturated fat L 21,1 g 106 %
Sodium L 59 mg 3 %
Total carbohydrates L 57,3 g 21 %
Dietary fiber L 1,8 g 6 %
Total sugars L 33,1 g
Added sugars L 31,4 g 63 %
Protein L 4,1 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 41 %Fat: 56 %560kcal / 100 g
  • Protein 3 %
  • Carbohydrates 41 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,1 gin the lowest quarter of sucres et desserts (median 5,6 g)
  • Fiber1,8 gbelow the median for sucres et desserts (median 2 g)
  • Sugars33,1 gbelow the median for sucres et desserts (median 34 g)
  • Fat34,5 gin the top quarter of sucres et desserts (median 27 g)
  • Saturated fat21,1 gabove the median for sucres et desserts (median 18 g)
  • Sodium59 mgin the lowest quarter of sucres et desserts (median 116 mg)
  • Protein per 100 kcal0,73 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4061461451042
Quantity
250g
Category
Gaufrettes farcies
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pflanzliche Fette (Palm, Kokos), Weizenmehl, Zucker, Dextrose, Sahnepulver, Laktose, Karamellzuckersirup, Palmöl, Hühnertrockeneigelb, Vanille Extrakt, natürliches Aroma (enthält Milch), Backtriebmittel: Natriumcarbonate; Speisesalz.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreCrèmeHuile de palmeSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Waffeln Vanillegeschmack?

100 g of Waffeln Vanillegeschmack has 560 kcal.

How much protein is in Waffeln Vanillegeschmack?

Waffeln Vanillegeschmack contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,6 g).

How many carbs are in Waffeln Vanillegeschmack?

Waffeln Vanillegeschmack has 57,3 g of total carbohydrates per 100 g, including 1,8 g of fiber and 33,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Waffeln Vanillegeschmack?

Waffeln Vanillegeschmack contains 34,5 g of fat per 100 g, of which 21,1 g is saturated (106 % of the Daily Value).

How much sodium is in Waffeln Vanillegeschmack?

100 g contains 59 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 août 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061461451042. License: ODbL 1.0 (Open Food Facts). Source record dated 16 août 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.