Vollrahm
Packaged product Produits laitiers et oeufs Coop Qualité & Prix
Vollrahm contains 84 kcal per 100 g. A serving, 1 portion, 240 g (240 g) provides about 202 kcal.
Roughly 63 % of its calories come from protein, with 34 % from fat and 2 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 296 kcal per 100 g across 178 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 84 kcal | |
| Total fat L | 3,1 g | 4 % |
| Saturated fat L | 0,7 g | 4 % |
| Sodium L | 193 mg | 8 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Protein L | 13 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 63 %
- Carbohydrates 2 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gin the top quarter of produits laitiers et oeufs (median 2,3 g)
- Sugars0,5 gin the lowest quarter of produits laitiers et oeufs (median 3,1 g)
- Fat3,1 gin the lowest quarter of produits laitiers et oeufs (median 30 g)
- Saturated fat0,7 gin the lowest quarter of produits laitiers et oeufs (median 21 g)
- Sodium193 mgin the top quarter of produits laitiers et oeufs (median 36 mg)
- Protein per 100 kcal15,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop Qualité & Prix
- Barcode
- 09262980
- Quantity
- 250 ml
- Label serving
- 1 portion (240 g)
- Category
- cremes-entières
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Secret de crème Président | 251 | 2,3 g | 4,2 g | 25 g |
| Crème entière Emmi | 269 | 2,9 g | 3 g | 35 g |
| Crème Fraiche entière Mennel | 287 | 2,4 g | 1,9 g | 30 g |
| Crème entière fluide Délisse | 287 | 2,2 g | 3,2 g | 30 g |
| Crème liquide entière (30 % MG) Belle France | 288 | 2,5 g | 3,2 g | 30 g |
| Crème entière stérilisé UHT (30 % MG) liquide MONOPRIX BIO ! | 290 | 2,3 g | 3,7 g | 30 g |
| Creme entiere fluide Franprix | 291 | 2 g | 3,3 g | 30 g |
| Crème entière liquide 30% PassionFroid | 291 | 2,1 g | 3,2 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vollrahm?
100 g of Vollrahm has 84 kcal. Serving, 1 portion, 240 g (240 g): about 202 kcal.
Is Vollrahm high in protein?
Vollrahm contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 31,2 g in serving, 1 portion, 240 g (240 g). About 63 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 2,3 g).
How many carbs are in Vollrahm?
Vollrahm has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vollrahm?
Vollrahm contains 3,1 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).
How much sodium is in Vollrahm?
100 g contains 193 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 juin 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 09262980. License: ODbL 1.0 (Open Food Facts). Source record dated 12 juin 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.