Vollmich Nuss Eier
Packaged product Sucres et desserts Lindt
Vollmich Nuss Eier contains 581 kcal per 100 g.
Roughly 63 % of its calories come from fat, with 32 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 397 kcal per 100 g across 138 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 581 kcal | |
| Total fat L | 40 g | 51 % |
| Saturated fat L | 20 g | 100 % |
| Sodium L | 68 mg | 3 % |
| Total carbohydrates L | 46 g | 17 % |
| Dietary fiber | not reported | |
| Total sugars L | 44 g | |
| Protein L | 7,9 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 32 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,9 gin the top quarter of sucres et desserts (median 4,5 g)
- Sugars44 gin the lowest quarter of sucres et desserts (median 51,6 g)
- Fat40 gin the top quarter of sucres et desserts (median 8,8 g)
- Saturated fat20 gin the top quarter of sucres et desserts (median 5,8 g)
- Sodium68 mgabove the median for sucres et desserts (median 56 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sommer Küsschen a la Stracciatella Ferrero Ferrero Küsschen | 583 | 7,8 g | 42,5 g | 41,4 g |
| Mandel in Mandel-Nougat Lindt | 585 | 11 g | 46 g | 38 g |
| Pralines Nougat Lindt&Sprüngli | 577 | 9,2 g | 50 g | 37 g |
| Yogurette 24 RIEGEL Ferrero | 576 | 4,8 g | 56,8 g | 36 g |
| Kinder Bueno 6er-Pack Kinder | 572 | 8,6 g | 49,5 g | 37,3 g |
| Schoko-Bons Kinder | 569 | 8,3 g | 52,5 g | 36,6 g |
| Excellence extra creamy milk chocolate Lindt | 567 | 6,7 g | 53,3 g | 36,7 g |
| Belgische Pralinen, Schokolade Bel & Bio | 564 | 6,2 g | 42,5 g | 39,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vollmich Nuss Eier?
100 g of Vollmich Nuss Eier has 581 kcal.
How much protein is in Vollmich Nuss Eier?
Vollmich Nuss Eier contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 4,5 g).
How many carbs are in Vollmich Nuss Eier?
Vollmich Nuss Eier has 46 g of total carbohydrates per 100 g, including 44 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vollmich Nuss Eier?
Vollmich Nuss Eier contains 40 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).
How much sodium is in Vollmich Nuss Eier?
100 g contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4000539610325. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.