vinaigrette

Packaged product Soupes et sauces Hellmans

Vinaigrette contains 300 kcal per 100 g. A serving, 15.0 g (15 g) provides about 45 kcal.

Roughly 80 % of its calories come from fat, with 20 % from carbohydrates and 0 % from protein (estimated with general energy factors).

That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 897 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

vinaigrette by Hellmans, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
300kcal per 100 g
0 gprotein
13,3 gcarbohydrates
23,3 gfat
45kcal in serving, 15.0 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 23,3 g 30 %
Saturated fat L 3,3 g 17 %
Sodium L 1 067 mg 46 %
Total carbohydrates L 13,3 g 5 %
Dietary fiber L 0 g 0 %
Total sugars L 13,3 g
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 20 %Fat: 80 %300kcal / 100 g
  • Carbohydrates 20 %
  • Fat 80 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of soupes et sauces (median 1,3 g)
  • Fiber0 gin the lowest quarter of soupes et sauces (median 0,5 g)
  • Sugars13,3 gin the top quarter of soupes et sauces (median 4 g)
  • Fat23,3 gabove the median for soupes et sauces (median 4,2 g)
  • Saturated fat3,3 gabove the median for soupes et sauces (median 0,5 g)
  • Sodium1 067 mgin the top quarter of soupes et sauces (median 613 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hellmans
Barcode
0068400002062
Label serving
15.0 g
Category
produits alimentaires
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in vinaigrette?

100 g of vinaigrette has 300 kcal. Serving, 15.0 g (15 g): about 45 kcal.

How much protein is in vinaigrette?

Vinaigrette contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 15.0 g (15 g). About 0 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 1,3 g).

How many carbs are in vinaigrette?

Vinaigrette has 13,3 g of total carbohydrates per 100 g, including 0 g of fiber and 13,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in vinaigrette?

Vinaigrette contains 23,3 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

How much sodium is in vinaigrette?

100 g contains 1 067 mg of sodium, 46 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 mars 2022. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0068400002062. License: ODbL 1.0 (Open Food Facts). Source record dated 16 mars 2022. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.