Vegetable oil

Packaged product Graisses et huiles Unico

Vegetable oil contains 800 kcal per 100 g. A serving, 2 tsp, 10 ml (10 g) provides about 80 kcal.

Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in graisses et huiles on FoodFactly, where the median is 900 kcal per 100 g across 171 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vegetable oil by Unico, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
800kcal per 100 g
0 gprotein
0 gcarbohydrates
90 gfat
80kcal in serving, 2 tsp, 10 ml (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 800 kcal
Total fat L 90 g 115 %
Saturated fat L 15 g 75 %
Trans fat L 0 g
Sodium L 0 mg 0 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100 %800kcal / 100 g
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fat90 gin the lowest quarter of graisses et huiles (median 100 g)
  • Saturated fat15 gin the top quarter of graisses et huiles (median 9 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Unico
Barcode
0067800001026
Quantity
3 L
Label serving
2 tsp (10 ml)
Category
Huiles végétales mélangées
Nutri-Score
C as computed by Open Food Facts
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SOYBEAN OIL AND/OR CANOLA OIL AND/OR CORN OIL.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Sunflower Oil & Extra Virgin Olive Oil Conchita 800 0 g 0 g 93,3 g
Olive Oil Aramco Imports Inc. 800 0 g 0 g 93,3 g
Blended With Extra Virgin Olive Oil 10% And Soybean Oil 90% Viva 800 0 g 0 g 93,3 g
Southland marketing, virgin gold Virgin Gold 800 0 g 0 g 93,3 g
Canola Oil And Extra Virgin Olive Oil Pompeian 800 0 g 0 g 93,3 g
Z Mezcla de Aceites Vegetales Team Foods 800 0 g 0 g 90 g
Extra Virgin Olive Oil Pompeian 800 0 g 0 g 93,3 g
Canola oil extra virgin olive oil grapeseed oil Pompeian 800 0 g 0 g 93,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vegetable oil?

100 g of Vegetable oil has 800 kcal. Serving, 2 tsp, 10 ml (10 g): about 80 kcal.

How much protein is in Vegetable oil?

Vegetable oil contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 2 tsp, 10 ml (10 g). About 0 % of its calories come from protein.

How many carbs are in Vegetable oil?

Vegetable oil has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegetable oil?

Vegetable oil contains 90 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

How much sodium is in Vegetable oil?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 octobre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0067800001026. License: ODbL 1.0 (Open Food Facts). Source record dated 28 octobre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.