vegan protein

Packaged product Boissons goodme

Vegan protein contains 321 kcal per 100 g. A serving, 10 g (10 g) provides about 32 kcal.

Roughly 57 % of its calories come from protein, with 28 % from fat and 15 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 50 609 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

vegan protein by goodme, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
321kcal per 100 g
45,8 gprotein
11,9 gcarbohydrates
9,9 gfat
32kcal in serving, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 321 kcal
Total fat L 9,9 g 13 %
Saturated fat L 0,5 g 3 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 11,9 g 4 %
Dietary fiber L 25,4 g 91 %
Total sugars L 5,9 g
Added sugars L 0 g 0 %
Protein L 45,8 g 92 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 57 %Carbohydrates: 15 %Fat: 28 %321kcal / 100 g
  • Protein 57 %
  • Carbohydrates 15 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein45,8 gin the top quarter of boissons (median 0,6 g)
  • Fiber25,4 gin the top quarter of boissons (median 0 g)
  • Sugars5,9 gabove the median for boissons (median 4,9 g)
  • Fat9,9 gin the top quarter of boissons (median 0,1 g)
  • Saturated fat0,5 gabove the median for boissons (median 0,1 g)
  • Sodium4 mgbelow the median for boissons (median 32 mg)
  • Protein per 100 kcal14,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
goodme
Barcode
2000000043899
Quantity
200 g
Label serving
10 g
Category
poudre-de-protéines
Packaging
de:stocker-dans-un-lieu-sec-et-frais
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Protéines de lupin (74%), de pois (10%), de riz, de chanvre (5%), de lucuma, d'amarante et de quinoa

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Riz

Frequently asked questions

How many calories are in vegan protein?

100 g of vegan protein has 321 kcal. Serving, 10 g (10 g): about 32 kcal.

Is vegan protein high in protein?

Vegan protein contains 45,8 g of protein per 100 g (92 % of the 50 g Daily Value), or 4,6 g in serving, 10 g (10 g). About 57 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 0,6 g).

How many carbs are in vegan protein?

Vegan protein has 11,9 g of total carbohydrates per 100 g, including 25,4 g of fiber and 5,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in vegan protein?

Vegan protein contains 9,9 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in vegan protein?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2000000043899. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.