Vegan Protein
Packaged product Autres aliments Foodspring
Vegan Protein contains 352 kcal per 100 g. A serving, 100 g (100 g) provides about 352 kcal.
Roughly 76 % of its calories come from protein, with 22 % from fat and 2 % from carbohydrates (estimated with general energy factors).
That is close to the median for autres aliments on FoodFactly (375 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 352 kcal | |
| Total fat L | 8,9 g | 11 % |
| Saturated fat L | 1,9 g | 10 % |
| Sodium L | 1 320 mg | 57 % |
| Total carbohydrates L | 1,7 g | 0,6 % |
| Dietary fiber L | 9,8 g | 35 % |
| Total sugars L | 0,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 68 g | 136 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 76 %
- Carbohydrates 2 %
- Fat 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein68 gin the lowest quarter of autres aliments (median 76,2 g)
- Fiber9,8 gin the top quarter of autres aliments (median 1,5 g)
- Sugars0,7 gin the lowest quarter of autres aliments (median 3,2 g)
- Fat8,9 gin the top quarter of autres aliments (median 4,1 g)
- Saturated fat1,9 gabove the median for autres aliments (median 1,7 g)
- Sodium1 320 mgin the top quarter of autres aliments (median 255 mg)
- Protein per 100 kcal19,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Foodspring
- Barcode
- 4260363480383
- Quantity
- 600g
- Label serving
- 100 g
- Category
- Poudres de protéines
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Isolat de protéine de petits pois (75 %), cacao en poudre* (7%), protéine de tournesol* (6 %), protéine de chanvre* (5 %), concentré de protéine de riz (4 %), arôme naturel, édulcorant (gycoside de stéviol), antiagglomérant (dioxyde de silicium) (*issu de l'agriculture biologique contrôlée)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fit whey protein Women's Best | 352 | 79,4 g | 4,8 g | 1,3 g |
| Show shake 2.0 Foodspring | 352 | 43 g | 21 g | 7,5 g |
| Real Whey 100% Whey Isolate Prozis | 352 | 82 g | 3,7 g | 1 g |
| Pure whey isolate 95 Olimp | 352 | 86 g | 1 g | 0,5 g |
| Shape shake 2.0 Foodspring | 352 | 42 g | 20 g | 7,5 g |
| Whey Isolate, Schokolade Olimp Sport Nutrition | 352 | 86 g | 1 g | 0,5 g |
| Pure whey Olimp Sport Nutrition | 352 | 86 g | 1 g | 0,5 g |
| Clear Whey Isolate Myprotein | 352 | 76 g | 10 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegan Protein?
100 g of Vegan Protein has 352 kcal. Serving, 100 g (100 g): about 352 kcal.
Is Vegan Protein high in protein?
Vegan Protein contains 68 g of protein per 100 g (136 % of the 50 g Daily Value), or 68 g in serving, 100 g (100 g). About 76 % of its calories come from protein. Compared with other autres aliments, that is in the lowest quarter (median 76,2 g).
How many carbs are in Vegan Protein?
Vegan Protein has 1,7 g of total carbohydrates per 100 g, including 9,8 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegan Protein?
Vegan Protein contains 8,9 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).
How much sodium is in Vegan Protein?
100 g contains 1 320 mg of sodium, 57 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4260363480383. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.