Vegan Lemon Dill Garlic Spread
Packaged product Sucres et desserts
Vegan Lemon Dill Garlic Spread contains 643 kcal per 100 g.
Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 643 kcal | |
| Total fat L | 64,3 g | 82 % |
| Saturated fat L | 3,6 g | 18 % |
| Sodium L | 714 mg | 31 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sucres et desserts (median 5,7 g)
- Sugars0 gin the lowest quarter of sucres et desserts (median 21,2 g)
- Fat64,3 gin the top quarter of sucres et desserts (median 13,3 g)
- Saturated fat3,6 gbelow the median for sucres et desserts (median 5,5 g)
- Sodium714 mgin the top quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 643 kcal | 643 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 64,3 g | 64,3 g |
| Fiber | n/a | n/a |
| Sugars | 0 g | n/a |
| Sodium | 714 mg | 714 mg |
Product details
- Barcode
- 0085239337745
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| The Classic Sweet & Salty Candied Pecans Fortune Favors | 643 | 7,1 g | 32,1 g | 57,1 g |
| The Classic: Sweet & Salty Candied Pecans Fortune Favors | 643 | 7,1 g | 32,1 g | 57,1 g |
| Honey Roasted Almonds Crav’n Flavor | 643 | 21,4 g | 25 g | 50 g |
| Vegan Mayo Spread Wegmans | 643 | 0 g | 7,1 g | 71,4 g |
| Organic Walnuts Halves & Pieces 365 | 643 | 14,3 g | 14,3 g | 64,3 g |
| Premium Walnut Pieces Four Brothers | 643 | 14,3 g | 14,3 g | 64,3 g |
| Extreme 88% Cocoa Dark Chocolate Bites Endangered Species | 643 | 10,7 g | 39,3 g | 46,4 g |
| Walnuts Halves and Pieces PF Snacks | 643 | 14,3 g | 14,3 g | 64,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegan Lemon Dill Garlic Spread?
100 g of Vegan Lemon Dill Garlic Spread has 643 kcal.
How much protein is in Vegan Lemon Dill Garlic Spread?
Vegan Lemon Dill Garlic Spread contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,7 g).
How many carbs are in Vegan Lemon Dill Garlic Spread?
Vegan Lemon Dill Garlic Spread has 0 g of total carbohydrates per 100 g, including 0 g of sugars.
How much fat is in Vegan Lemon Dill Garlic Spread?
Vegan Lemon Dill Garlic Spread contains 64,3 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).
How much sodium is in Vegan Lemon Dill Garlic Spread?
100 g contains 714 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 28 août 2023. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0085239337745. License: ODbL 1.0 (Open Food Facts). Source record dated 28 août 2023. Imported 8 novembre 2026.
- USDA FoodData Central: Branded Foods, record 2366903. License: CC0 1.0 (U.S. public domain). Source record dated 19 septembre 2022. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.