Uncured Turkey Bacon
Packaged product Volailles Marketside
Uncured Turkey Bacon contains 188 kcal per 100 g. A serving, 1 unprepared slice, 24 g (24 g) provides about 45 kcal.
Roughly 53 % of its calories come from fat, with 47 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 188 kcal | |
| Total fat L | 10,4 g | 13 % |
| Saturated fat | not reported | |
| Cholesterol L | 62,5 mg | 21 % |
| Sodium L | 750 mg | 33 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 20,8 g | 42 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 47 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20,8 gabove the median for volailles (median 17,9 g)
- Fat10,4 gin the top quarter of volailles (median 4,4 g)
- Sodium750 mgin the top quarter of volailles (median 290 mg)
- Protein per 100 kcal11,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marketside
- Barcode
- 0009434645745
- Label serving
- 1 unprepared slice (24 g)
- Category
- Volailles
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fresh chicken party wings Kirkland signature | 188 | 17,9 g | 0 g | 12,5 g |
| Chicken Wings First Street | 188 | 17,9 g | 0 g | 12,5 g |
| Mild Poultry Italian Sausage Wegmans | 188 | 22,5 g | 0 g | 10 g |
| Turkey Bacon Appleton Farms | 188 | 20,8 g | 0 g | 10,4 g |
| Chicken Drumsticks Foster Farms | 188 | 17 g | 0 g | 13,4 g |
| Individually Frozen Chicken Wing Sections Singing River | 188 | 15,2 g | 0 g | 13,4 g |
| Chicken Part Wings Kirkland | 188 | 17,9 g | 0 g | 12,5 g |
| Herb Seasoned Grilled Chicken Breasts Marketside | 188 | 28,9 g | 1,6 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Uncured Turkey Bacon?
100 g of Uncured Turkey Bacon has 188 kcal. Serving, 1 unprepared slice, 24 g (24 g): about 45 kcal.
Is Uncured Turkey Bacon high in protein?
Uncured Turkey Bacon contains 20,8 g of protein per 100 g (42 % of the 50 g Daily Value), or 5 g in serving, 1 unprepared slice, 24 g (24 g). About 47 % of its calories come from protein. Compared with other volailles, that is above the median (median 17,9 g).
How many carbs are in Uncured Turkey Bacon?
Uncured Turkey Bacon has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Uncured Turkey Bacon?
Uncured Turkey Bacon contains 10,4 g of fat per 100 g.
How much sodium is in Uncured Turkey Bacon?
100 g contains 750 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0009434645745. License: ODbL 1.0 (Open Food Facts). Source record dated 18 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.