Ultra Whey Banoffee Flavour

Packaged product Autres aliments Sci-Mx

Ultra Whey Banoffee Flavour contains 380 kcal per 100 g. A serving, 2 scoops, 45 g (45 g) provides about 171 kcal.

Roughly 79 % of its calories come from protein, with 13 % from carbohydrates and 8 % from fat (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ultra Whey Banoffee Flavour by Sci-Mx, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
380kcal per 100 g
75,6 gprotein
12,2 gcarbohydrates
3,6 gfat
171kcal in serving, 2 scoops, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 380 kcal
Total fat L 3,6 g 5 %
Saturated fat L 2,2 g 11 %
Sodium L 471 mg 20 %
Total carbohydrates L 12,2 g 4 %
Dietary fiber L 0,67 g 2 %
Total sugars L 4,4 g
Protein L 75,6 g 151 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 79 %Carbohydrates: 13 %Fat: 8 %380kcal / 100 g
  • Protein 79 %
  • Carbohydrates 13 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein75,6 gin the top quarter of autres aliments (median 7 g)
  • Fiber0,67 gbelow the median for autres aliments (median 1,9 g)
  • Sugars4,4 gabove the median for autres aliments (median 3,4 g)
  • Fat3,6 gbelow the median for autres aliments (median 6,5 g)
  • Saturated fat2,2 gabove the median for autres aliments (median 1,9 g)
  • Sodium471 mgabove the median for autres aliments (median 240 mg)
  • Protein per 100 kcal19,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sci-Mx
Barcode
5050028371236
Label serving
2 scoops (45 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ultra Whey Banoffee Flavour?

100 g of Ultra Whey Banoffee Flavour has 380 kcal. Serving, 2 scoops, 45 g (45 g): about 171 kcal.

Is Ultra Whey Banoffee Flavour high in protein?

Ultra Whey Banoffee Flavour contains 75,6 g of protein per 100 g (151 % of the 50 g Daily Value), or 34 g in serving, 2 scoops, 45 g (45 g). About 79 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 7 g).

How many carbs are in Ultra Whey Banoffee Flavour?

Ultra Whey Banoffee Flavour has 12,2 g of total carbohydrates per 100 g, including 0,67 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ultra Whey Banoffee Flavour?

Ultra Whey Banoffee Flavour contains 3,6 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

How much sodium is in Ultra Whey Banoffee Flavour?

100 g contains 471 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5050028371236. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mai 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.