TWIX Salted Caramel

Packaged product Epices, herbes et condiments Twix

TWIX Salted Caramel contains 500 kcal per 100 g. A serving, 1 serving, 40 g (40 g) provides about 200 kcal.

Roughly 55 % of its calories come from carbohydrates, with 41 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 321 kcal per 100 g across 6 588 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

TWIX Salted Caramel by Twix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
5 gprotein
67,5 gcarbohydrates
22,5 gfat
200kcal in serving, 1 serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 22,5 g 29 %
Saturated fat L 12,5 g 63 %
Trans fat L 0 g
Sodium L 450 mg 20 %
Total carbohydrates L 67,5 g 25 %
Dietary fiber not reported
Total sugars L 50 g
Added sugars L 45 g 90 %
Protein L 5 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 55 %Fat: 41 %500kcal / 100 g
  • Protein 4 %
  • Carbohydrates 55 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gbelow the median for epices, herbes et condiments (median 6 g)
  • Sugars50 gin the top quarter of epices, herbes et condiments (median 5 g)
  • Fat22,5 gabove the median for epices, herbes et condiments (median 9 g)
  • Saturated fat12,5 gin the top quarter of epices, herbes et condiments (median 2,5 g)
  • Sodium450 mgabove the median for epices, herbes et condiments (median 400 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Twix
Barcode
0040000574545
Label serving
1 serving (40 g)
Category
Epices, herbes et condiments

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Kettle Boardwalk Salt and Vinegar Herr's 500 7,1 g 57,1 g 28,6 g
Salt n’ vinegar Old Dutch 500 3 g 65,2 g 25,8 g
Mayo-Ketchup Woeber's 500 0 g 7,1 g 50 g
Sea salt & vinegar Terra Chips 500 3,6 g 53,6 g 28,6 g
Caramel Celtic Sea Salt Béquet 500 0 g 70,6 g 23,5 g
Pc Swiss Sticks Salted President's Choice 500 12,5 g 62,5 g 20,8 g
Plantain Croutons Sea Salt TropicMax 500 3,6 g 64,3 g 28,6 g
Plantain Croutons with garlic and sea salt Trader Joe's 500 0 g 71,4 g 21,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in TWIX Salted Caramel?

100 g of TWIX Salted Caramel has 500 kcal. Serving, 1 serving, 40 g (40 g): about 200 kcal.

How much protein is in TWIX Salted Caramel?

TWIX Salted Caramel contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 2 g in serving, 1 serving, 40 g (40 g). About 4 % of its calories come from protein. Compared with other epices, herbes et condiments, that is below the median (median 6 g).

How many carbs are in TWIX Salted Caramel?

TWIX Salted Caramel has 67,5 g of total carbohydrates per 100 g, including 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in TWIX Salted Caramel?

TWIX Salted Caramel contains 22,5 g of fat per 100 g, of which 12,5 g is saturated (63 % of the Daily Value).

How much sodium is in TWIX Salted Caramel?

100 g contains 450 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 juillet 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0040000574545. License: ODbL 1.0 (Open Food Facts). Source record dated 22 juillet 2025. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.