Turkey slices

Packaged product Volailles Bernard Mathews

Turkey slices contains 95 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 95 kcal.

Roughly 81 % of its calories come from protein, with 11 % from fat and 9 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Turkey slices by Bernard  Mathews, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
95kcal per 100 g
18,9 gprotein
2 gcarbohydrates
1,1 gfat
95kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 95 kcal
Total fat L 1,1 g 1 %
Saturated fat L 0,4 g 2 %
Sodium L 629 mg 27 %
Total carbohydrates L 2 g 0,7 %
Dietary fiber not reported
Total sugars L 1 g
Protein L 18,9 g 38 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 81 %Carbohydrates: 9 %Fat: 11 %95kcal / 100 g
  • Protein 81 %
  • Carbohydrates 9 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18,9 gabove the median for volailles (median 17,9 g)
  • Sugars1 gabove the median for volailles (median 0,88 g)
  • Fat1,1 gin the lowest quarter of volailles (median 4,4 g)
  • Saturated fat0,4 gin the lowest quarter of volailles (median 1,2 g)
  • Sodium629 mgin the top quarter of volailles (median 290 mg)
  • Protein per 100 kcal19,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bernard Mathews
Barcode
5010236101377
Label serving
1 serving (100 g)
Category
Bernard matthews turkey slices
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Frequently asked questions

How many calories are in Turkey slices?

100 g of Turkey slices has 95 kcal. Serving, 1 serving, 100 g (100 g): about 95 kcal.

Is Turkey slices high in protein?

Turkey slices contains 18,9 g of protein per 100 g (38 % of the 50 g Daily Value), or 18,9 g in serving, 1 serving, 100 g (100 g). About 81 % of its calories come from protein. Compared with other volailles, that is above the median (median 17,9 g).

How many carbs are in Turkey slices?

Turkey slices has 2 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Turkey slices?

Turkey slices contains 1,1 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

How much sodium is in Turkey slices?

100 g contains 629 mg of sodium, 27 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010236101377. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.