Trufa com Biscoito Speculoos

Packaged product Autres aliments Member's Mark

Trufa com Biscoito Speculoos contains 588 kcal per 100 g. A serving, 25 g (25 g) provides about 147 kcal.

Roughly 67 % of its calories come from fat, with 30 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Trufa com Biscoito Speculoos by Member's Mark, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
588kcal per 100 g
4,4 gprotein
44 gcarbohydrates
44 gfat
147kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 588 kcal
Total fat L 44 g 56 %
Saturated fat L 37,2 g 186 %
Trans fat L 0,4 g
Sodium L 68 mg 3 %
Total carbohydrates L 44 g 16 %
Dietary fiber L 4,4 g 16 %
Total sugars L 40 g
Added sugars L 32 g 64 %
Protein L 4,4 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 30 %Fat: 67 %588kcal / 100 g
  • Protein 3 %
  • Carbohydrates 30 %
  • Fat 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,4 gbelow the median for autres aliments (median 7 g)
  • Fiber4,4 gin the top quarter of autres aliments (median 1,9 g)
  • Sugars40 gin the top quarter of autres aliments (median 3,4 g)
  • Fat44 gin the top quarter of autres aliments (median 6,5 g)
  • Saturated fat37,2 gin the top quarter of autres aliments (median 1,9 g)
  • Sodium68 mgbelow the median for autres aliments (median 240 mg)
  • Protein per 100 kcal0,75 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Member's Mark
Barcode
7891737013011
Label serving
25 g
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Trufa com Biscoito Speculoos?

100 g of Trufa com Biscoito Speculoos has 588 kcal. Serving, 25 g (25 g): about 147 kcal.

How much protein is in Trufa com Biscoito Speculoos?

Trufa com Biscoito Speculoos contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,1 g in serving, 25 g (25 g). About 3 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 7 g).

How many carbs are in Trufa com Biscoito Speculoos?

Trufa com Biscoito Speculoos has 44 g of total carbohydrates per 100 g, including 4,4 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Trufa com Biscoito Speculoos?

Trufa com Biscoito Speculoos contains 44 g of fat per 100 g, of which 37,2 g is saturated (186 % of the Daily Value).

How much sodium is in Trufa com Biscoito Speculoos?

100 g contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7891737013011. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.