Tortilla wrap

Packaged product Pain et produits cuits au four Mex&Co

Tortilla wrap contains 280 kcal per 100 g. A serving, 62.0 g (62 g) provides about 174 kcal.

Roughly 68 % of its calories come from carbohydrates, with 18 % from fat and 14 % from protein (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (300 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Tortilla wrap by Mex&Co, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
280kcal per 100 g
9,1 gprotein
45 gcarbohydrates
5,4 gfat
174kcal in serving, 62.0 g (62 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 280 kcal
Total fat L 5,4 g 7 %
Saturated fat L 0,8 g 4 %
Sodium L 376 mg 16 %
Total carbohydrates L 45 g 16 %
Dietary fiber L 7,1 g 25 %
Total sugars L 1,6 g
Protein L 9,1 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 68 %Fat: 18 %280kcal / 100 g
  • Protein 14 %
  • Carbohydrates 68 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,1 gabove the median for pain et produits cuits au four (median 8,5 g)
  • Fiber7,1 gin the top quarter of pain et produits cuits au four (median 3,2 g)
  • Sugars1,6 gbelow the median for pain et produits cuits au four (median 2,3 g)
  • Fat5,4 gbelow the median for pain et produits cuits au four (median 6,8 g)
  • Saturated fat0,8 gin the lowest quarter of pain et produits cuits au four (median 1,3 g)
  • Sodium376 mgbelow the median for pain et produits cuits au four (median 440 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
Mex&Co
Barcode
5712874771508
Quantity
370 g
Label serving
62.0 g
Category
Pains plats de blé
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

fuldkornshvedemel, hvedemel, vand, salt, hvedegluten, hævemiddel (E 500), surhedsregulerende middel (E 330), stabilisator (E 422), konserveringsmidler (E 202, E 282)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)Sel

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8 Tortilla Wraps Village Bakery 280 8,1 g 51,1 g 3,7 g
Wheat & Corn Tortilla Wraps Sainsbury's 280 9,4 g 58 g 4,8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tortilla wrap?

100 g of Tortilla wrap has 280 kcal. Serving, 62.0 g (62 g): about 174 kcal.

How much protein is in Tortilla wrap?

Tortilla wrap contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 5,6 g in serving, 62.0 g (62 g). About 14 % of its calories come from protein. Compared with other pain et produits cuits au four, that is above the median (median 8,5 g).

How many carbs are in Tortilla wrap?

Tortilla wrap has 45 g of total carbohydrates per 100 g, including 7,1 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tortilla wrap?

Tortilla wrap contains 5,4 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

How much sodium is in Tortilla wrap?

100 g contains 376 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 juin 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5712874771508. License: ODbL 1.0 (Open Food Facts). Source record dated 21 juin 2025. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.