Tonnata
Packaged product Soupes et sauces Calvé
Tonnata contains 660 kcal per 100 g. A serving, 15 ml (15 g) provides about 99 kcal.
Roughly 98 % of its calories come from fat, with 2 % from protein and 0,5 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 133 kcal per 100 g across 1 220 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 660 kcal | |
| Total fat L | 71 g | 91 % |
| Saturated fat L | 8,6 g | 43 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 0,9 g | 0,3 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0,25 g | 0,5 % |
| Protein L | 3,1 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 0,5 %
- Fat 98 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,1 gin the top quarter of soupes et sauces (median 1,3 g)
- Fiber0,5 gbelow the median for soupes et sauces (median 0,67 g)
- Sugars0,5 gin the lowest quarter of soupes et sauces (median 5,4 g)
- Fat71 gin the top quarter of soupes et sauces (median 4 g)
- Saturated fat8,6 gin the top quarter of soupes et sauces (median 0,7 g)
- Sodium640 mgabove the median for soupes et sauces (median 600 mg)
- Protein per 100 kcal0,47 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Olio di semi di girasole, TONNO a pinne gialle sgocciolato (8,6%), tuorlo d'UOVO pastorizzato (7%), aceto d'alcole, capperi (1,5%), sale, zucchero, amido modificato di mais, correttore di acidità (E507), succo di limone concentrato, estratto di paprica, aromi. Contiene Pesce e derivati e Uova e derivati.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de tournesolOeufSelSucre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Trüffel Sauce Aldi | 660 | 1,1 g | 1,4 g | 72,2 g |
| Salsa tonnata VéGé | 660 | 4,2 g | 1,6 g | 70,7 g |
| La Salsa Tonnata Biffi | 662 | 4,1 g | 1,6 g | 71 g |
| Marinade BBQ Aymard | 656 | 3 g | 25,9 g | 59,3 g |
| Salsa cocktail Vale | 665 | 1,4 g | 2,3 g | 73 g |
| Salsa boscaiola Primia | 666 | 1,5 g | 1,5 g | 72,6 g |
| Pesto con pistacchi Magiche b onta | 666 | 6,8 g | 7,8 g | 67 g |
| Sauce a l’ail Thomy | 654 | 0,9 g | 3 g | 71 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tonnata?
100 g of Tonnata has 660 kcal. Serving, 15 ml (15 g): about 99 kcal.
How much protein is in Tonnata?
Tonnata contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 0,47 g in serving, 15 ml (15 g). About 2 % of its calories come from protein. Compared with other soupes et sauces, that is among the highest quarter (median 1,3 g).
How many carbs are in Tonnata?
Tonnata has 0,9 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tonnata?
Tonnata contains 71 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).
How much sodium is in Tonnata?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8711200535606. License: ODbL 1.0 (Open Food Facts). Source record dated 22 mai 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.