Tomme de montagne

Packaged product Produits laitiers et oeufs Schoepfer

Tomme de montagne contains 345 kcal per 100 g.

Roughly 70 % of its calories come from fat, with 29 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (314 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Tomme de montagne by Schoepfer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
345kcal per 100 g
25 gprotein
1 gcarbohydrates
27 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 345 kcal
Total fat L 27 g 35 %
Saturated fat L 19 g 95 %
Sodium L 680 mg 30 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 25 g 50 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 1 %Fat: 70 %345kcal / 100 g
  • Protein 29 %
  • Carbohydrates 1 %
  • Fat 70 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein25 gin the top quarter of produits laitiers et oeufs (median 18 g)
  • Fat27 gabove the median for produits laitiers et oeufs (median 26 g)
  • Saturated fat19 gabove the median for produits laitiers et oeufs (median 18 g)
  • Sodium680 mgin the top quarter of produits laitiers et oeufs (median 560 mg)
  • Protein per 100 kcal7,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Schoepfer
Barcode
3252540949593
Quantity
175 g
Category
Fromages pasteurisés
Packaging
fresh
Nutri-Score
D as computed by Open Food Facts

Ingredients

84035 flVlGHON CEOEX 3 ETS SCHOEPFER CS 20156 lait pasteurisé 15220 ST Mamet fromage au lait pasteurise: origine France Ingrédients;LfllT de set, présurey fBrments [BCTIŒIJES,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Fromage Mini Caractère Babybel 345 21 g 0,5 g 29 g
Le véritable Chaumes 345 11 g 0,5 g 29 g
Fondant des Monts Carrefour 345 16 g 0 g 31 g
Pointe de brie lp 200g Intermarché 345 17 g 0 g 31 g
Tomme de Montagne Leader Price 345 25 g 1 g 27 g
La Brique de Chèvre Soignon 345 16 g 0,5 g 31 g
Quart de Vieux Lille Leduc 344 22,6 g 0,5 g 28 g
Roter Mönch mit Birne Schärdinger 346 19 g 0 g 30 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomme de montagne?

100 g of Tomme de montagne has 345 kcal.

Is Tomme de montagne high in protein?

Tomme de montagne contains 25 g of protein per 100 g (50 % of the 50 g Daily Value). About 29 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 18 g).

How many carbs are in Tomme de montagne?

Tomme de montagne has 1 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomme de montagne?

Tomme de montagne contains 27 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

How much sodium is in Tomme de montagne?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3252540949593. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.