Tomaten soep
Packaged product Soupes et sauces Royco
Tomaten soep contains 32 kcal per 100 g.
Roughly 74 % of its calories come from carbohydrates, with 20 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 45 kcal per 100 g across 274 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 32 kcal | |
| Total fat L | 0,7 g | 0,9 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 336 mg | 15 % |
| Total carbohydrates L | 5,8 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,7 g | |
| Added sugars L | 1,9 g | 4 % |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 74 %
- Fat 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,5 gin the lowest quarter of soupes et sauces (median 1,1 g)
- Sugars2,7 gbelow the median for soupes et sauces (median 3,5 g)
- Fat0,7 gin the lowest quarter of soupes et sauces (median 1,4 g)
- Saturated fat0,5 gabove the median for soupes et sauces (median 0,33 g)
- Sodium336 mgabove the median for soupes et sauces (median 280 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Royco
- Barcode
- 5410056186149
- Quantity
- 4x17g
- Category
- Soupes de tomates
- Packaging
- bag,Individual bag
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, tomato 41%, glucose syrup, potato starch, vegetables (red beetroot, carrot), dextrose, salt, totally hydrogenated coconut fat, flavour enhancers: e508, e621, e627 and e631, chicken fat, parsley, palm fat, aromas (contains milk and celery), milk protein, stabilizer: e340, emulsifier: e471, riboflavin and carotene dyes, wheat flour, antioxidant: e310, may contain traces of soy , egg, fish and shellfish,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatesSirop de glucoseSelFarine de froment (blé)
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Classic Tomates 25 Sachets Royco | 32 | 0,5 g | 5,8 g | 0,7 g |
| Soupe tomates avec boulettes Knorr | 32 | 1,4 g | 4 g | 1,2 g |
| Tomato Soup Heinz | 31 | 0,6 g | 6,6 g | 0 g |
| Soupe de tomates avec boulettes Knorr | 33 | 1,4 g | 3,8 g | 1,2 g |
| Soupe tomates legumes avec boulettes Knorr | 33 | 1,6 g | 3,4 g | 1,2 g |
| Soupe de tomates et petits légumes La Legumerie | 33 | 0,7 g | 4,5 g | 1,1 g |
| Easy Soup Tomaten Bon Chef | 33 | 0,7 g | 6,9 g | 0,5 g |
| Tomato & Basil Tesco | 33 | 1 g | 5,2 g | 0,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomaten soep?
100 g of Tomaten soep has 32 kcal.
How much protein is in Tomaten soep?
Tomaten soep contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 1,1 g).
How many carbs are in Tomaten soep?
Tomaten soep has 5,8 g of total carbohydrates per 100 g, including 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomaten soep?
Tomaten soep contains 0,7 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Tomaten soep?
100 g contains 336 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5410056186149. License: ODbL 1.0 (Open Food Facts). Source record dated 16 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.