Tomate ketchup

Packaged product Soupes et sauces bornier

Tomate ketchup contains 107 kcal per 100 g. A serving, 100 g (100 g) provides about 107 kcal.

Roughly 95 % of its calories come from carbohydrates, with 4 % from protein and 0,9 % from fat (estimated with general energy factors).

That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 935 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tomate ketchup by bornier, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
107kcal per 100 g
1,1 gprotein
23,8 gcarbohydrates
0,1 gfat
107kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 0,1 g 0,1 %
Saturated fat L 0 g 0 %
Sodium L 960 mg 42 %
Total carbohydrates L 23,8 g 9 %
Dietary fiber not reported
Total sugars L 20,1 g
Added sugars L 10,1 g 20 %
Protein L 1,1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 95 %Fat: 0,9 %107kcal / 100 g
  • Protein 4 %
  • Carbohydrates 95 %
  • Fat 0,9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,1 gbelow the median for soupes et sauces (median 1,3 g)
  • Sugars20,1 gin the top quarter of soupes et sauces (median 4 g)
  • Fat0,1 gbelow the median for soupes et sauces (median 4,2 g)
  • Saturated fat0 gin the lowest quarter of soupes et sauces (median 0,5 g)
  • Sodium960 mgabove the median for soupes et sauces (median 613 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
bornier
Barcode
3104716602026
Quantity
240g
Label serving
100 g
Category
produits alimentaires
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

eau, puree de tomates concentree2%1123g tomates fraiches dans 100g de ketchup, sucre, vinaigre, épaississant: SIN 1422 le conservateur SIN 200 épices (dont céleri) contient des allergènes : céleri

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreVinaigre

Similar products

FoodCaloriesProteinCarbsFat
Ketchup sobres individuales Hacendado 107 1,1 g 24,7 g 0,2 g
Hot Ketchup, 460 Grammes, Marque Heinz Heinz 107 1,2 g 23,3 g 0,1 g
Hot Chilli Ketchup Heinz 107 1,2 g 23,3 g 0,1 g
Premium oyster sauce Megachef 107 2,5 g 24 g 0,2 g
Parsley Sauce Marks & Spencer 107 1,9 g 5,6 g 8,6 g
Wakims foods, hommus with spinach Wakims Foods 107 3,3 g 13,3 g 3,3 g
Sauce Sriracha PSP 107 1,2 g 23,3 g 1,5 g
Sauce de piment Sriracha psp 107 1,2 g 23,3 g 1,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomate ketchup?

100 g of Tomate ketchup has 107 kcal. Serving, 100 g (100 g): about 107 kcal.

How much protein is in Tomate ketchup?

Tomate ketchup contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,1 g in serving, 100 g (100 g). About 4 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 1,3 g).

How many carbs are in Tomate ketchup?

Tomate ketchup has 23,8 g of total carbohydrates per 100 g, including 20,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomate ketchup?

Tomate ketchup contains 0,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Tomate ketchup?

100 g contains 960 mg of sodium, 42 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3104716602026. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.

Last updated: . Source description: "Tomate ketchup". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.