Tomate frito

Packaged product Soupes et sauces Auchan

Tomate frito contains 69 kcal per 100 g.

Roughly 49 % of its calories come from carbohydrates, with 44 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 78 kcal per 100 g across 37 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tomate frito by Auchan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
69kcal per 100 g
1,1 gprotein
8,3 gcarbohydrates
3,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 69 kcal
Total fat L 3,3 g 4 %
Saturated fat L 0,4 g 2 %
Sodium not reported
Total carbohydrates L 8,3 g 3 %
Dietary fiber L 1 g 4 %
Total sugars L 5,3 g
Protein L 1,1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 49 %Fat: 44 %69kcal / 100 g
  • Protein 7 %
  • Carbohydrates 49 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,1 gin the lowest quarter of soupes et sauces (median 1,3 g)
  • Fiber1 gin the lowest quarter of soupes et sauces (median 1,3 g)
  • Sugars5,3 gin the lowest quarter of soupes et sauces (median 6,4 g)
  • Fat3,3 gin the lowest quarter of soupes et sauces (median 3,7 g)
  • Saturated fat0,4 gin the lowest quarter of soupes et sauces (median 0,5 g)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Auchan
Barcode
8410416014607
Category
Fried tomato sauces

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Tomato frito Heinz 69 1,1 g 9,2 g 3,1 g
Premium Tomate Frito mit Gemüse Aldi 69 1,5 g 7,1 g 3,2 g
Tomate Frito Dadisol 68 1,3 g 8,2 g 3,1 g
Tomate frito pack de 3 El Corte Inglés 70 1,7 g 7,4 g 3,3 g
Sauce tomate SOCIETE DES PRODUITS NESTLE S.A. 70 1,3 g 8,2 g 3,3 g
solis tomate frito Société des Produits Nestlé S.A. 70 1,2 g 8,7 g 3,1 g
Tomato frito bio Heinz 71 1,1 g 10 g 3,2 g
Heinz tomate frito Heinz 71 1,2 g 8,4 g 3,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomate frito?

100 g of Tomate frito has 69 kcal.

How much protein is in Tomate frito?

Tomate frito contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 1,3 g).

How many carbs are in Tomate frito?

Tomate frito has 8,3 g of total carbohydrates per 100 g, including 1 g of fiber and 5,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomate frito?

Tomate frito contains 3,3 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 31 août 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8410416014607. License: ODbL 1.0 (Open Food Facts). Source record dated 31 août 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.