Tomaattimurska
Packaged product Soupes et sauces K Menu
Tomaattimurska contains 27 kcal per 100 g. A serving, 100 g (100 g) provides about 27 kcal.
Roughly 71 % of its calories come from carbohydrates, with 21 % from protein and 8 % from fat (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 935 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 27 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 4 g | 1 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 3,7 g | |
| Protein L | 1,2 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 71 %
- Fat 8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,2 gbelow the median for soupes et sauces (median 1,3 g)
- Fiber1,5 gabove the median for soupes et sauces (median 0,5 g)
- Sugars3,7 gbelow the median for soupes et sauces (median 4 g)
- Fat0,2 gbelow the median for soupes et sauces (median 4,2 g)
- Saturated fat0 gin the lowest quarter of soupes et sauces (median 0,5 g)
- Sodium0 mgin the lowest quarter of soupes et sauces (median 613 mg)
- Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- K Menu
- Barcode
- 6410405138385
- Quantity
- 500 g
- Label serving
- 100 g
- Category
- produits alimentaires
- Packaging
- Tetra Pak,Paper and cardboard / Plastic / Aluminium,Tetra Brik
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomaatti (Italia), happamuudensäätöaine (E330)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Tomates
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|---|---|---|---|---|
| Puree de tomates Panzani | 27 | 1,6 g | 4,2 g | 0,2 g |
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| Fire Roasted Salsa Prime Cuts | 27 | 0,88 g | 4,4 g | 0 g |
| Bio Flüssiger Chili scharf Northern Greens | 27 | 0,9 g | 3,4 g | 0,5 g |
| Echt natürlich Zwiebelsuppe Knorr | 27 | 0,7 g | 3,5 g | 0,6 g |
| Passata Di Pomodoro 7%, 680 Grammes, Marque Cora cora | 27 | 1,2 g | 4,9 g | 0,5 g |
| Purée de tomates €CO | 27 | 1,5 g | 4 g | 0,5 g |
| Cubetti peperoni Elvea | 27 | 1,3 g | 4,1 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomaattimurska?
100 g of Tomaattimurska has 27 kcal. Serving, 100 g (100 g): about 27 kcal.
How much protein is in Tomaattimurska?
Tomaattimurska contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,2 g in serving, 100 g (100 g). About 21 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 1,3 g).
How many carbs are in Tomaattimurska?
Tomaattimurska has 4 g of total carbohydrates per 100 g, including 1,5 g of fiber and 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomaattimurska?
Tomaattimurska contains 0,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Tomaattimurska?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 avril 2022. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6410405138385. License: ODbL 1.0 (Open Food Facts). Source record dated 10 avril 2022. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.